How many restaurants are in Live Oak, Florida?

There are 64 restaurants tracked in Live Oak, Florida by InspectFL, based on public DBPR inspection records.

What's the average health score in Live Oak?

The average InspectFL Health Score for restaurants in Live Oak is 94.7 out of 100, based on analysis of Florida DBPR inspection data.

How are restaurant grades calculated on InspectFL?

InspectFL assigns letter grades (A through F) based on a 0-100 Health Score calculated from the number and severity of violations found during DBPR inspections. Fewer and less severe violations result in a higher score and better grade.

Where does InspectFL get its data?

All restaurant inspection data on InspectFL comes from public records maintained by the Florida Department of Business and Professional Regulation (DBPR). InspectFL aggregates this data and presents it with easy-to-understand grades and scores.

Live Oak, Florida

Suwannee County · 64 restaurants

Live Oak is a Suwannee County community with 64 restaurants tracked by Florida DBPR inspectors. 59.4% earn an A grade with an average InspectFL Health Score of 94.7 out of 100. That's well above Florida's average and signals consistently strong food-safety performance across the city. No restaurants are currently failing in Live Oak. Browse current scores, violation histories, and full inspection details for each restaurant below.

Restaurants

59.4%

A-Rated

94.7

Avg Score

121

Inspections

Data on this page

Restaurants tracked

Graded restaurants

Inspection records

121

Official source

Florida DBPR

InspectFL turns public DBPR inspection records into city-level score trends, grade breakdowns, and restaurant history so this page is useful for comparison, not just a list of names.

A: 38 B: 23 C: 3 F: 0

About Dining in Live Oak

Of Live Oak's 64 graded restaurants, 59.4% earned an A grade — roughly in line with statewide averages. Notably, no restaurants in the area currently hold a failing F grade. The average InspectFL Health Score across Live Oak is 94.7 out of 100, based on 121 inspections on record.

What Inspectors Look For

Florida DBPR inspectors evaluate restaurants on food temperature control, employee hygiene, pest activity, and equipment cleanliness. Violations are categorized as critical (immediate health risk), major (significant concern), or minor (procedural issue). Learn more about how grades work.

Explore More

Suwannee County restaurants — see all cities in this county
Statewide rankings — compare cities and counties across Florida
InspectFL Blog — analysis, trends, and deep dives on Florida restaurant inspections