BOTECO DO MANOLO
1825 W HILLSBORO BLVD, DEERFIELD BEACH, FL 33442
License #1621472
🫔 Latin American ℹ️Sign in to watch restaurants and track them on your watchlist.
Mixed Health Record
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
BOTECO DO MANOLO in DEERFIELD BEACH currently holds an InspectFL Health Score of 84 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on September 10, 2026. Across those visits, inspectors documented 10 total violations — 2 critical, 2 major, 6 minor.
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What stands out in this inspection history
The latest inspection on September 10, 2026 shows 10 observation rows: 2 critical, 2 major, and 6 minor.
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What do locals think?
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Would you eat here?
BOTECO DO MANOLO has some meaningful issues on record. Would you still eat here?
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [01B-01-4] Dented/rusted cans present. See stop sale. Hearts of palms 28 oz
- [08A-02-6] Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw fish over cut lettuce in reach in cooler at cook line. Chef moved fish.
- [14-01-5] Bowl or other container with no handle used to dispense food. Bowls being used as scoops for flour and sugar. Manager removed
- [31B-03-4] No soap provided at handwash sink. No handwashing soap at handwashing sink at front bar
- [36-02-5] Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Floor in kitchen is missing tiles and worn down tiles
- [02D-01-5] Working containers of food removed from original container not identified by common name. Flour containers not labeled
- [12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Cup of coffee on cutting board on cook line. Chef discarded
- [35B-01-4] Exterior door has a gap at the threshold that opens to the outside. Rear exit door has approximately a one inch gap
- [36-08-4] Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Wall by the rear exit door is missing a piece of the wall and cove molding
- [41-17-4] Spray bottle containing toxic substance not labeled. Spray bottles with chemicals not labeled
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