🪰1,241,883 violations tracked across 67 Florida counties

LATINOS RESTAURANTE

1754 W HILLSBORO BLVD, DEERFIELD BEACH, FL 33442

License #1621774

🫔 Latin American ℹ️
68.1 Grade F / 100

Failing Health Score

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Latest inspection
October 2, 2026 · 6 findings · 1 critical
Routine - Food
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

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Inspections on file
6
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on October 2, 2026 shows 6 observation rows: 1 critical, 0 major, and 5 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
29
Coverage note
Inspector notes linked where available

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Community reaction

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Community pulse

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LATINOS RESTAURANTE has a rough inspection history. Would you risk it?

F record

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Inspection Completed - No Further Action
  • [24-05-4] Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates on top shelf on cook line not inverted. Manager inverted plates
  • [32-12-6] Covered waste receptacle not provided in womens bathroom. In womens restroom there is no covered waste receptacle
  • [32-04-4] Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both women and mens restrooms door doesnt have a self closer where doors closed tightly.
  • [06-09-2] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Fis was still in cut reduced oxygen packaging. Chef items were thawed this morning and didnt have a chance to remove from reduced oxygen packaging. Chef the removed fish from reduced oxygen packaging.
  • [22-41-4] Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher at zero ppm. The hose was not connected to the sanitizer bucket. Chef put the hose in the sanitizer and primed chlorine to 100 ppm
  • [13-03-4] Employee with no hair restraint while engaging in food preparation. Employee engaged in food preparation not wearing a hair restraint. Employee put on hair restraint
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