🪰1,241,883 violations tracked across 67 Florida counties

VOLCANCITO SALVADORENO RESTAURANT

4859 N DIXIE HWY, DEERFIELD BEACH, FL 33064

License #1626203

🫔 Latin American ℹ️
70.3 Grade C / 100

Mixed Health Record

How is this score calculated? →
Latest inspection
September 15, 2026 · 6 findings · 2 critical
Routine - Food
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
5
Clean inspections
1
Callback visits
0
Latest clean pass
December 17, 2024

The latest inspection on September 15, 2026 shows 6 observation rows: 2 critical, 1 major, and 3 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
80%
Inspector notes
26
Coverage note
Inspector notes linked where available

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Community pulse

Would you eat here?

VOLCANCITO SALVADORENO RESTAURANT has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Inspection Completed - No Further Action
  • [24-14-4] Clean utensils stored between equipment and wall. Observed several knives and spatulas stored between triple sink and wall.
  • [25-05-4] Single-service articles improperly stored. Observed boxes of single service soufflé cups and lids stored on floor under table at front counter.
  • [12B-02-4] Employee eating in a food preparation or other restricted area. Observed uncovered employee plate of partially eaten food and personal employee drink on food prep table in kitchen.
  • [14-31-5] Nonfood-grade bags used in direct contact with food. 1. Observed cooked rice in direct contact with plastic thank you bag in container at steam table in kitchen. 2. Observed bowl of dough covered and in direct contact with plastic thank you bag on prep table opposite cookline in kitchen. Operator removed bags during inspection.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed two tray of raw shell eggs stored on shelf above cooked vegetables in walk in cooler. Operator reorganized.
  • [31A-11-4] Handwash sink used for purposes other than handwashing. Observed gallon jug of bleach and spray bottle stored in basin of hand sink in kitchen.
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