CAFE DE WAN

Name: CAFE DE WAN
Address: 1015 FL 436, STE 121, CASSELBERRY, FL, 32707, US
Rating: 68.7

1015 FL 436, STE 121, CASSELBERRY, FL 32707

License #6905697

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

68.7 Grade F / 100

Failing Health Score

How is this score calculated? →

Quick take

CAFE DE WAN in CASSELBERRY currently holds an InspectFL Health Score of 68.7 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 5, 2026. Across those visits, inspectors documented 17 total violations — 3 critical, 6 major, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. - chicken and beef stored in reach in cooler.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. - raw ground beef stored above ready to eat foods in reach in coolers
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. - no quat test strips
[41-10-4] Toxic substance/chemical improperly stored. - spray bottle of cleaner stored above 3 compartment sink.
[14-31-5] Nonfood-grade bags used in direct contact with food. -bread stored in retail bags in reach in freezer.
[35B-01-4] Exterior door has a gap at the threshold that opens to the outside. - back door
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. -kratos ovens
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. -mixer head
[51-18-6] No copy of latest inspection report available.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of all cooking equipment - exterior of all reach in coolers
[31A-11-4] Handwash sink used for purposes other than handwashing. - knives stored in Hand sink in back area.
[41-17-4] Spray bottle containing toxic substance not labeled. - spray bottle of oven cleaner not labeled.
[50-09-4] Current Hotel and Restaurant license not displayed.

Community reaction

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Community pulse