CHINA KUNG FOOD

Name: CHINA KUNG FOOD
Address: 2151 LOCH RANE BLVD STE 5, ORANGE PARK, FL, 32073, US
Rating: 94.9

2151 LOCH RANE BLVD STE 5, ORANGE PARK, FL 32073

License #2001001

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

94.9 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

CHINA KUNG FOOD in ORANGE PARK currently holds an InspectFL Health Score of 94.9 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 3, 2026. Across those visits, inspectors documented 8 total violations — 2 critical, 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave in kitchen has food debris.
[08A-17-6] Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Open tray of raw chicken in walk-in freezer stored over open raw pork on speed rack. Operator rearranged products to proper storage.
[14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk-in cooler shelving has rust.
[06-01-5] Time/temperature control for safety food thawed in an improper manner. Eggrolls being thawed under room temperature on speed rack. Operator moved eggrolls to walk-in cooler.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse