CHINA TOKYO

Name: CHINA TOKYO
Address: 2454 W 60 ST, HIALEAH, FL, 33016, US
Rating: 69.6

2454 W 60 ST, HIALEAH, FL 33016

License #2330230

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

69.6 Grade F / 100

Failing Health Score

How is this score calculated? →

Quick take

CHINA TOKYO in HIALEAH currently holds an InspectFL Health Score of 69.6 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 9, 2026. Across those visits, inspectors documented 19 total violations — 4 critical, 4 major, 11 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Warning Issued
[14-01-5] Bowl or other container with no handle used to dispense food. Observed plastic bowl inside flour container. Operator removed it.
[21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping towels on preparation table. Operator properly set up the chlorine sanitation bucket with 100 ppm.
[42-01-4] Wet mop not stored in a manner to allow the mop to dry. Operator properly stored it.
[53B-05-5] Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees name You Xiang, Run Zheng.
[41-17-4] Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser with no label. Operator properly labeled it.
[02D-01-5] Working containers of food removed from original container not identified by common name. Salt, msg, sugar with no label.
[08A-04-5] Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored over vegetables in open lid reach in cooler, located across the cook line. Operator properly stored it.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed fried rice (69F - Cold Holding) next to the cook line, less than 4 hours as per operator. Operator placed inside walk in cooler.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees cell phone above preparation table. Operator removed it.

Community reaction

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Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse