DUNKIN DONUTS

Name: DUNKIN DONUTS
Address: 6011 SE ABSHIER BLVD, BELLEVIEW, FL, 34420, US
Rating: 94

6011 SE ABSHIER BLVD, BELLEVIEW, FL 34420

License #5202898

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

94 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

DUNKIN DONUTS in BELLEVIEW currently holds an InspectFL Health Score of 94 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on December 18, 2025. Across those visits, inspectors documented 6 total violations — 3 critical, 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[02D-01-5] Working containers of food removed from original container not identified by common name. Bin of sugar at front counter. Labeled.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underside of milk dispenser soiled with food debris. Exterior of reach in cooler soiled with food debris.
[12A-25-4] Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Female employee touched hair to adjust headband then continued to get donuts without washing hands.
[08B-28-4] Food prepared with soiled equipment/utensil. Female employee picked up donuts with deli paper after touching hair and headset with same side of paper.
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoons in water at 71F at front counter.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cream cheese 56F in top portion of reach in make table. Chicken 53F in drawer of reach in cooler. Ice bags added to the products. Food was at proper tempurature during line check this morning.

Community reaction

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Community pulse