🪰1,241,883 violations tracked across 67 Florida counties

G&G JAMAICAN DELIGHTS

9401 WEST COLONIAL DR STE 246, OCOEE, FL 34761

License #5808302

🌴 Cuban/Caribbean ℹ️
94 Grade B / 100

Solid Health Score

How is this score calculated? →
Latest inspection
July 15, 2026 · 10 findings · 0 critical
Routine - Food (follow-up)
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on July 15, 2026 shows 10 observation rows: no critical rows, 2 major, and 8 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
10
Coverage note
Inspector notes linked where available

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Community reaction

What do locals think?

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Community pulse

Would you eat here?

G&G JAMAICAN DELIGHTS looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Call Back - Complied
  • [16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards with black mold like substance in prep area.
  • [29-08-4] Plumbing system in disrepair. Pipe is broken on hand sink in ware washing area. Operator has other working hand sinks available.
  • [36-73-4] Floor soiled/has accumulation of debris. In dry storage area.
  • [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Throughout kitchen.
  • [02D-01-5] Working containers of food removed from original container not identified by common name. All bulk containers of rice in kitchen.
  • [14-01-5] Bowl or other container with no handle used to dispense food. Employee removed pot from bulk container of rice.
  • [14-45-4] Cardboard used to line nonfood-contact shelves. Shelves in dry storage.
  • [21-07-4] Wiping cloth chlorine sanitizing solution not at proper minimum strength. Tested sanitizer bucket in prep area at 0ppm. Employee added chlorine retested bucket at 100 ppm.
  • [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents throughout kitchen soiled with grease.
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