Tracked 742,896 366,185 107,493

MANDOLAS ITALIAN KITCHEN  C

16080 PRESERVE MARKETPLACE BLVD, ODESSA, FL 33556

License #6113942

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🍽️ Would You Eat Here?

Based on MANDOLAS ITALIAN KITCHEN's inspection record, would you dine here?

Inspection History

Critical Major Minor
2025-09-08 — Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [13] Food not from approved source or unapproved use
  • [14] Raw animal food stored over ready-to-eat food
  • [27] No test kit for measuring sanitizer concentration
  • [33] Non-food contact surfaces not clean
  • [40] Employee eating, drinking, or smoking in food area
  • [41] Plumbing not properly installed or maintained
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [03] No plan review submitted or approved
2025-09-08 — Routine - Food
Inspection Completed - No Further Action
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [13] Food not from approved source or unapproved use
  • [14] Raw animal food stored over ready-to-eat food
  • [27] No test kit for measuring sanitizer concentration
  • [33] Non-food contact surfaces not clean
  • [40] Employee eating, drinking, or smoking in food area
  • [41] Plumbing not properly installed or maintained
  • [12] Toxic substances improperly stored or labeled
  • [22] No hair restraints used where required
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
2025-09-08 — Routine - Food
Inspection Completed - No Further Action
  • [06] Handwash sink not accessible or not supplied
  • [14] Raw animal food stored over ready-to-eat food
  • [27] No test kit for measuring sanitizer concentration
  • [33] Non-food contact surfaces not clean
  • [40] Employee eating, drinking, or smoking in food area
  • [41] Plumbing not properly installed or maintained
  • [12] Toxic substances improperly stored or labeled
  • [13] Food not from approved source or unapproved use
  • [22] No hair restraints used where required
  • [01] Required employee training not available
  • [03] No plan review submitted or approved
  • [08] Improper cold holding temperatures