1,216,574 violations tracked across 67 Florida counties

MELBOURNE SEAFOOD STATION F

865 PALM BAY RD NE #100, MELBOURNE, FL 32904

License #1506802

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🍽️ Would You Eat Here?

Yikes — MELBOURNE SEAFOOD STATION has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor

2026-01-26 — Routine - Food

Call Back - Complied

[01] Required employee training not available
[11] Improper reheating of food for hot holding
[16] Food contact surfaces not properly sanitized
[23] No date marking of ready-to-eat TCS food
[36] Thermometers not available or inaccurate

2026-01-26 — Routine - Food

Call Back - Complied

[11] Improper reheating of food for hot holding
[16] Food contact surfaces not properly sanitized
[23] No date marking of ready-to-eat TCS food
[36] Thermometers not available or inaccurate
[01] Required employee training not available

2026-01-26 — Routine - Food

Call Back - Complied

[01] Required employee training not available
[11] Improper reheating of food for hot holding
[16] Food contact surfaces not properly sanitized
[23] No date marking of ready-to-eat TCS food
[36] Thermometers not available or inaccurate

2025-11-24 — Routine - Food

Warning Issued

[01] Required employee training not available
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[16] Food contact surfaces not properly sanitized
[23] No date marking of ready-to-eat TCS food
[25] Food contact surfaces not clean and sanitized
[51] Employee lockers or storage not provided
[53] Establishment not in compliance with other codes
[10] Improper cooking temperatures/times
[22] No hair restraints used where required
[29] Improper use of time as a public health control
[36] Thermometers not available or inaccurate
[02] No valid certified food manager or not present
[08] Improper cold holding temperatures

2025-11-24 — Routine - Food

Warning Issued

[01] Required employee training not available
[02] No valid certified food manager or not present
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[16] Food contact surfaces not properly sanitized
[23] No date marking of ready-to-eat TCS food
[25] Food contact surfaces not clean and sanitized
[29] Improper use of time as a public health control
[36] Thermometers not available or inaccurate
[51] Employee lockers or storage not provided
[53] Establishment not in compliance with other codes
[10] Improper cooking temperatures/times
[22] No hair restraints used where required
[08] Improper cold holding temperatures

2025-11-24 — Routine - Food

Warning Issued

[01] Required employee training not available
[02] No valid certified food manager or not present
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[16] Food contact surfaces not properly sanitized
[23] No date marking of ready-to-eat TCS food
[25] Food contact surfaces not clean and sanitized
[29] Improper use of time as a public health control
[36] Thermometers not available or inaccurate
[51] Employee lockers or storage not provided
[10] Improper cooking temperatures/times
[22] No hair restraints used where required
[53] Establishment not in compliance with other codes
[08] Improper cold holding temperatures