1,216,574 violations tracked across 67 Florida counties

MR CHEF INDIAN CUISINE INC  F

1200 DELTONA BLVD, SUITE 59A, DELTONA, FL 32725

License #7407273

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🍽️ Would You Eat Here?

Yikes — MR CHEF INDIAN CUISINE INC has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor
2026-02-04 — Routine - Food
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [12] Toxic substances improperly stored or labeled
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [53] Establishment not in compliance with other codes
2026-02-04 — Routine - Food
Inspection Completed - No Further Action
  • [06] Handwash sink not accessible or not supplied
  • [12] Toxic substances improperly stored or labeled
  • [24] No consumer advisory for raw/undercooked food
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [23] No date marking of ready-to-eat TCS food
  • [53] Establishment not in compliance with other codes
  • [03] No plan review submitted or approved
2026-02-04 — Routine - Food
Inspection Completed - No Further Action
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [53] Establishment not in compliance with other codes
  • [10] Improper cooking temperatures/times
2025-09-16 — Routine - Food
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [11] Improper reheating of food for hot holding
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [41] Plumbing not properly installed or maintained
  • [46] No proof of required state licenses/permits
  • [53] Establishment not in compliance with other codes
  • [02] No valid certified food manager or not present
2025-09-16 — Routine - Food
Inspection Completed - No Further Action
  • [11] Improper reheating of food for hot holding
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [41] Plumbing not properly installed or maintained
  • [46] No proof of required state licenses/permits
  • [53] Establishment not in compliance with other codes
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
2025-09-16 — Routine - Food
Inspection Completed - No Further Action
  • [11] Improper reheating of food for hot holding
  • [16] Food contact surfaces not properly sanitized
  • [23] No date marking of ready-to-eat TCS food
  • [24] No consumer advisory for raw/undercooked food
  • [41] Plumbing not properly installed or maintained
  • [46] No proof of required state licenses/permits
  • [53] Establishment not in compliance with other codes
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures