PHO STEAK BOWL
7462 ROYAL PALM BLVD, MARGATE, FL 33063
License #1616931
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Solid Health Score
How is this score calculated? →PHO STEAK BOWL in MARGATE currently holds an InspectFL Health Score of 90.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 28, 2026. Across those visits, inspectors documented 13 total violations — 4 critical, 3 major, 6 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [08A-20-5] Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw shell eggs placed over raw pork in walk in cooler. Operator began removing flats of eggs from shelf to reorganize
- [10-08-5] Ice scoop handle in contact with ice. Ice scoop handle intact direct contact with ice. Operator stored in clean container
- [14-01-5] Bowl or other container with no handle used to dispense food. Bowl used as scoop in bucket of cornmeal. Operator removed.
- [31B-03-4] No soap provided at handwash sink. No soap at handwash sink next to back exit. Operator brought soap for handwash sink
- [03A-03-5] Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Next to kitchen flip top; raw shell eggs (65F - Cold Holding). As per operator food stored there less than 4hrs. Operator placed in walk in cooler for quick chill.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
PHO STEAK BOWL looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
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