Tracked 493,861 243,443 71,461

SANG'S CHINESE FOOD  F

1925 NE 163 ST, NORTH MIAMI BEACH, FL 331624825

License #2318345

View on Google Maps Google Reviews Verify on DBPR
Link copied to clipboard!

Inspection History

Critical Major Minor
2025-12-04 — Routine - Food
Inspection Completed - No Further Action
  • [06] Handwash sink not accessible or not supplied
  • [14] Raw animal food stored over ready-to-eat food
  • [21] No proper handwashing by employees
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [33] Non-food contact surfaces not clean
  • [22] No hair restraints used where required
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [08] Improper cold holding temperatures
2025-12-04 — Routine - Food
Inspection Completed - No Further Action
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [21] No proper handwashing by employees
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [33] Non-food contact surfaces not clean
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [14] Raw animal food stored over ready-to-eat food
2025-10-03 — Routine - Food
Emergency Order Callback Complied
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [29] Improper use of time as a public health control
2025-10-03 — Routine - Food
Emergency Order Callback Complied
  • [14] Raw animal food stored over ready-to-eat food
  • [29] Improper use of time as a public health control
  • [08] Improper cold holding temperatures
2025-10-02 — Routine - Food
Emergency order recommended
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [22] No hair restraints used where required
  • [27] No test kit for measuring sanitizer concentration
  • [35] Single-service items improperly stored or used
  • [41] Plumbing not properly installed or maintained
  • [36] Thermometers not available or inaccurate
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [29] Improper use of time as a public health control
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
2025-10-02 — Routine - Food
Emergency order recommended
  • [02] No valid certified food manager or not present
  • [03] No plan review submitted or approved
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [22] No hair restraints used where required
  • [27] No test kit for measuring sanitizer concentration
  • [29] Improper use of time as a public health control
  • [41] Plumbing not properly installed or maintained
  • [10] Improper cooking temperatures/times
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
2025-07-31 — Routine - Food
Emergency Order Callback Complied
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
2025-07-31 — Routine - Food
Emergency Order Callback Complied
  • [36] Thermometers not available or inaccurate
  • [23] No date marking of ready-to-eat TCS food
2025-07-30 — Routine - Food
Emergency Order Callback Not Complied
  • [08] Improper cold holding temperatures
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
  • [10] Improper cooking temperatures/times
  • [35] Single-service items improperly stored or used
2025-07-30 — Routine - Food
Emergency Order Callback Not Complied
  • [35] Single-service items improperly stored or used
  • [08] Improper cold holding temperatures
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
2025-07-29 — Routine - Food
Emergency order recommended
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [10] Improper cooking temperatures/times
  • [22] No hair restraints used where required
  • [08] Improper cold holding temperatures
2025-07-29 — Routine - Food
Emergency order recommended
  • [08] Improper cold holding temperatures
  • [22] No hair restraints used where required
  • [23] No date marking of ready-to-eat TCS food
  • [31] Food stored on floor or not properly protected
  • [35] Single-service items improperly stored or used
  • [36] Thermometers not available or inaccurate
  • [10] Improper cooking temperatures/times

🍽️ Would You Eat Here?

Based on SANG'S CHINESE FOOD's inspection record, would you dine here?