TIEN HUNG CHINESE RESTAURANT

Name: TIEN HUNG CHINESE RESTAURANT
Address: 15154 NE 6 AVE, NORTH MIAMI BEACH, FL, 33162, US
Rating: 33.6

15154 NE 6 AVE, NORTH MIAMI BEACH, FL 33162

License #2314633

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

33.6 Grade F / 100

Failing Health Score

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Quick take

TIEN HUNG CHINESE RESTAURANT in NORTH MIAMI BEACH currently holds an InspectFL Health Score of 33.6 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 2, 2026. Across those visits, inspectors documented 30 total violations — 8 critical, 1 major, 21 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Call Back - Admin. complaint recommended
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw chicken wings (55F - Cold Holding) on prep table across from cook line.
[36-73-4] Floor soiled/has accumulation of debris. Observed heavy grease buildup on floor underneath cook line. Observed floor soiled inside walk in cooler.
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler shelves soiled at reach in cooler near kitchen entrance across from cook line.
[35B-03-4] Outer openings not protected with self-closing doors. Observed back door not able to self close.
[41-10-4] Toxic substance/chemical improperly stored. Observed bottles of rubbing alcohol stored on top of white chest freezer at front counter.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed heavy grease buildup on side of fryer. Observed hood filters soiled.
[25-05-4] Single-service articles improperly stored. Observed box of to go boxes stored on floor in back prep area.
[14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves rusted.
[08B-38-4] Food stored on floor. Observed cases of fryer oil stored on floor next to cook line.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled near white chest freezer near cook line.

Warning Issued
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw chicken wings (55F - Cold Holding) on prep table across from cook line.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside white chest freezer.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed heavy grease buildup on side of fryer. Observed hood filters soiled.
[25-05-4] Single-service articles improperly stored. Observed box of to go boxes stored on floor in back prep area.
[36-73-4] Floor soiled/has accumulation of debris. Observed heavy grease buildup on floor underneath cook line. Observed floor soiled inside walk in cooler.
[14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves rusted.
[22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler shelves soiled at reach in cooler near kitchen entrance across from cook line.
[14-31-5] Nonfood-grade bags used in direct contact with food. Observed raw chicken stored directly inside non food grade bag inside white chest freezer. Operator removed product.
[08B-38-4] Food stored on floor. Observed cases of fryer oil stored on floor next to cook line.
[35A-02-7] Live, small flying insects found. Observed 5 live flying insects flying around kitchen area and landing on raw chicken wings and tempura batter.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shrimp and raw beef stored over cooked chicken and cut bok choy inside reach in cooler near kitchen entrance across from cook line. Observed raw chicken wings stored over cooked noodles inside walk in cooler.
[01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Observed 5 live flying insects flying around kitchen area and landing on raw chicken wings and tempura batter.
[35B-03-4] Outer openings not protected with self-closing doors. Observed back door not able to self close.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled near white chest freezer near cook line.
[41-10-4] Toxic substance/chemical improperly stored. Observed bottles of rubbing alcohol stored on top of white chest freezer at front counter.

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