14 S 2 ST, FERNANDINA BEACH, FL 32034
License #5500834
Inspection History
Critical Major Minor
2026-03-02 — Routine - Food
Inspection Completed - No Further Action
- [01] Required employee training not available
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
- [22] No hair restraints used where required
- [31] Food stored on floor or not properly protected
- [40] Employee eating, drinking, or smoking in food area
- [41] Plumbing not properly installed or maintained
2026-03-02 — Routine - Food
Inspection Completed - No Further Action
- [01] Required employee training not available
- [06] Handwash sink not accessible or not supplied
- [08] Improper cold holding temperatures
- [22] No hair restraints used where required
- [31] Food stored on floor or not properly protected
- [40] Employee eating, drinking, or smoking in food area
- [41] Plumbing not properly installed or maintained
2025-08-27 — Routine - Food
Administrative complaint recommended
- [01] Required employee training not available
- [02] No valid certified food manager or not present
- [11] Improper reheating of food for hot holding
- [13] Food not from approved source or unapproved use
- [14] Raw animal food stored over ready-to-eat food
- [23] No date marking of ready-to-eat TCS food
- [31] Food stored on floor or not properly protected
- [40] Employee eating, drinking, or smoking in food area
- [41] Plumbing not properly installed or maintained
- [53] Establishment not in compliance with other codes
- [03] No plan review submitted or approved
2025-08-27 — Routine - Food
Administrative complaint recommended
- [01] Required employee training not available
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [11] Improper reheating of food for hot holding
- [13] Food not from approved source or unapproved use
- [14] Raw animal food stored over ready-to-eat food
- [23] No date marking of ready-to-eat TCS food
- [31] Food stored on floor or not properly protected
- [40] Employee eating, drinking, or smoking in food area
- [41] Plumbing not properly installed or maintained
- [53] Establishment not in compliance with other codes