Tracked 742,896 366,185 107,493

SMASHERZ  F

13682 SW SR 45, ARCHER, FL 32618

License #1103683


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๐Ÿฝ๏ธ Would You Eat Here?

Based on SMASHERZ's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-03-02 โ€” Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
  • [36] Thermometers not available or inaccurate
  • [12] Toxic substances improperly stored or labeled
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [33] Non-food contact surfaces not clean
2026-03-02 โ€” Routine - Food
Inspection Completed - No Further Action
  • [33] Non-food contact surfaces not clean
  • [01] Required employee training not available
  • [06] Handwash sink not accessible or not supplied
  • [11] Improper reheating of food for hot holding
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [36] Thermometers not available or inaccurate
  • [02] No valid certified food manager or not present
  • [08] Improper cold holding temperatures
2026-03-02 โ€” Routine - Food
Inspection Completed - No Further Action
  • [01] Required employee training not available
  • [02] No valid certified food manager or not present
  • [06] Handwash sink not accessible or not supplied
  • [08] Improper cold holding temperatures
  • [11] Improper reheating of food for hot holding
  • [14] Raw animal food stored over ready-to-eat food
  • [29] Improper use of time as a public health control
  • [31] Food stored on floor or not properly protected
  • [33] Non-food contact surfaces not clean
  • [36] Thermometers not available or inaccurate
  • [12] Toxic substances improperly stored or labeled
2025-12-31 โ€” Food-Licensing Inspection
Inspection Completed - No Further Action
  • [05] No valid operating license or expired
  • [23] No date marking of ready-to-eat TCS food
  • [33] Non-food contact surfaces not clean
  • [36] Thermometers not available or inaccurate
2025-12-31 โ€” Food-Licensing Inspection
Inspection Completed - No Further Action
  • [05] No valid operating license or expired
  • [33] Non-food contact surfaces not clean
  • [23] No date marking of ready-to-eat TCS food
  • [36] Thermometers not available or inaccurate
2025-12-31 โ€” Food-Licensing Inspection
Inspection Completed - No Further Action
  • [05] No valid operating license or expired
  • [23] No date marking of ready-to-eat TCS food
  • [33] Non-food contact surfaces not clean
  • [36] Thermometers not available or inaccurate
2025-09-03 โ€” Routine - Food
Administrative complaint recommended
  • [36] Thermometers not available or inaccurate
  • [42] Garbage/refuse not properly disposed
  • [50] Premises not maintained or clean
  • [41] Plumbing not properly installed or maintained
  • [03] No plan review submitted or approved
2025-09-03 โ€” Routine - Food
Administrative complaint recommended
  • [36] Thermometers not available or inaccurate
  • [42] Garbage/refuse not properly disposed
  • [50] Premises not maintained or clean
  • [41] Plumbing not properly installed or maintained
  • [03] No plan review submitted or approved
2025-09-03 โ€” Routine - Food
Administrative complaint recommended
  • [41] Plumbing not properly installed or maintained
  • [42] Garbage/refuse not properly disposed
  • [50] Premises not maintained or clean
  • [36] Thermometers not available or inaccurate
  • [03] No plan review submitted or approved