SUSHI SAKE

Name: SUSHI SAKE
Address: 24854 SW 177 AVE, HOMESTEAD, FL, 33031, US
Rating: 78.3

24854 SW 177 AVE, HOMESTEAD, FL 33031

License #2325932

🍱 Japanese/Sushi ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

78.3 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

SUSHI SAKE in HOMESTEAD currently holds an InspectFL Health Score of 78.3 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on February 19, 2026. Across those visits, inspectors documented 20 total violations — 9 critical, 1 major, 10 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw lobster tails stored over pineapple inside reach in cooler in storage area. Operator removed lobster tails.
[12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed sushi chef put on new pair of gloves and begin to prepare customer order without first washing hands.
[14-86-1] Non-food grade paper/paper towel used as liner for food container. Observed non food grade paper towel lining container of tempura shrimp in prep area.
[36-73-4] Floor soiled/has accumulation of debris. Observed floor underneath fryer soiled.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed garlic butter (71F - Cold Holding) inside reach in cooler across from cook line, as per operator for one hour.
[22-16-4] Reach-in freezer/cooler interior/shelves have accumulation of soil residues. Observed reach in freezer soiled with flour debris.

Community reaction

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Community pulse