Tracked 493,861 243,443 71,461

SUSHI SAKE HOMESTEAD F

5 S FLAGLER AVE, HOMESTEAD, FL 33030

License #2328505

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Based on SUSHI SAKE HOMESTEAD's inspection record, would you dine here?

Inspection History

Critical Major Minor

2026-01-13 — Routine - Food

Emergency Order Callback Time Extension

[51] Employee lockers or storage not provided
[14] Raw animal food stored over ready-to-eat food
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate

2026-01-13 — Routine - Food

Emergency Order Callback Time Extension

[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[14] Raw animal food stored over ready-to-eat food
[51] Employee lockers or storage not provided

2026-01-12 — Routine - Food

Emergency order recommended

[01] Required employee training not available
[12] Toxic substances improperly stored or labeled
[16] Food contact surfaces not properly sanitized
[21] No proper handwashing by employees
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[41] Plumbing not properly installed or maintained
[51] Employee lockers or storage not provided
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[31] Food stored on floor or not properly protected
[03] No plan review submitted or approved
[08] Improper cold holding temperatures

2026-01-12 — Routine - Food

Emergency order recommended

[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[35] Single-service items improperly stored or used
[36] Thermometers not available or inaccurate
[41] Plumbing not properly installed or maintained
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[21] No proper handwashing by employees
[31] Food stored on floor or not properly protected
[51] Employee lockers or storage not provided
[01] Required employee training not available

2025-09-29 — Routine - Food

Inspection Completed - No Further Action

[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[11] Improper reheating of food for hot holding
[16] Food contact surfaces not properly sanitized
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[51] Employee lockers or storage not provided
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required

2025-09-29 — Routine - Food

Inspection Completed - No Further Action

[08] Improper cold holding temperatures
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[29] Improper use of time as a public health control
[41] Plumbing not properly installed or maintained
[11] Improper reheating of food for hot holding
[14] Raw animal food stored over ready-to-eat food
[16] Food contact surfaces not properly sanitized
[40] Employee eating, drinking, or smoking in food area
[51] Employee lockers or storage not provided
[03] No plan review submitted or approved