THE WAFFLE CONE

Name: THE WAFFLE CONE
Address: 102 S 4 ST, FLAGLER BEACH, FL, 32136, US
Rating: 91.5

102 S 4 ST, FLAGLER BEACH, FL 32136

License #2800712

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

91.5 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

THE WAFFLE CONE in FLAGLER BEACH currently holds an InspectFL Health Score of 91.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 23, 2026. Across those visits, inspectors documented 7 total violations — 1 critical, 1 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[02D-03-4] Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed pints of ice cream in grab n go glass door reach in cooler located in lobby on guest side of point of sale system missing date the product was packaged, name and address of the establishment. Discussed with person in charge and they started writing packaged date and address.
[36-73-4] Floor soiled/has accumulation of debris. Observed floor in front of mop sink sticky when walking on it.
[14-11-5] Equipment in poor repair. Observed gaskets on reach in cooler torn.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed interior of microwave soiled with food debris Observed lizard dropping in hand washing station in back kitchen. Person in charge cleaned the hand washing station.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse