UMI SUSHI AND SEAFOOD BUFFET

1528 W BRANDON BLVD, BRANDON, FL 33510

License #3919109

🍱 Japanese/Sushi ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings. Always use your own judgment when dining out.

Maps

Reviews

DBPR

🍽️ Would You Eat Here?

Yikes — UMI SUSHI AND SEAFOOD BUFFET has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor

2026-01-07 — Complaint Full

Call Back - Complied

[01] Required employee training not available
[08] Improper cold holding temperatures
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[31] Food stored on floor or not properly protected

2026-01-06 — Complaint Full

Administrative complaint recommended

[01] Required employee training not available
[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[31] Food stored on floor or not properly protected
[53] Establishment not in compliance with other codes

2025-11-13 — Routine - Food

Call Back - Complied

[02] No valid certified food manager or not present
[08] Improper cold holding temperatures
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[36] Thermometers not available or inaccurate

2025-11-06 — Routine - Food

Call Back - Admin. complaint recommended

[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[41] Plumbing not properly installed or maintained

2025-11-03 — Routine - Food

Warning Issued

[02] No valid certified food manager or not present
[03] No plan review submitted or approved
[08] Improper cold holding temperatures
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[21] No proper handwashing by employees
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[27] No test kit for measuring sanitizer concentration
[31] Food stored on floor or not properly protected
[36] Thermometers not available or inaccurate
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained

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