YUMMY WOK ST AUGUSTINE INC

Name: YUMMY WOK ST AUGUSTINE INC
Address: 1050 S PONCE DE LEON BLVD, SAINT AUGUSTINE, FL, 32084, US
Rating: 89.6

1050 S PONCE DE LEON BLVD, SAINT AUGUSTINE, FL 32084

License #6501830

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

89.6 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

YUMMY WOK ST AUGUSTINE INC in SAINT AUGUSTINE currently holds an InspectFL Health Score of 89.6 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 6, 2026. Across those visits, inspectors documented 11 total violations — 1 critical, 2 major, 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[14-01-5] Bowl or other container with no handle used to dispense food. Bowl used as scoop in rice. Person in charge removed bowl.
[12B-02-4] Employee eating in a food preparation or other restricted area. Observed person eating on cook line. Addressed and he left cook line.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood is soiled.
[31A-09-4] Handwash sink not accessible for employee use at all times. Hand washing sink blocked by trash can. Person in charge moved trash can.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cups, phone, keys on prep table. Person in charge moved items.
[08B-12-5] Stored food not covered. In walk in freezer shrimp not covered. Person in charge covered.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse