🪰1,241,883 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

1956 NE 5 AVE STE 3, BOCA RATON · Palm Beach County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. black beans (128F - Hot Holding) Cook reheated beans to 184°
No paper towels or mechanical hand drying device provided at handwash sink. Manager refilled paper towels
Equipment and utensils not properly air-dried - wet nesting. Stacking metal pans wet after washing
Working containers of food removed from original container not identified by common name. Flour containers not labeled. Employee labeled

DAVE'S HOT CHICKEN

20642 STATE RD 7, BOCA RATON · Palm Beach County

Standing water in bottom of reach-in-cooler. Standing water in low boy reach in cooler by cook line.

LUFF'S FISH HOUSE

390 E PALMETTO PARK RD, BOCA RATON · Palm Beach County

Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched visibly soiled rag and wiped counter, then made labels for food, afterwards continued food preparation without washing hands. Informed operator of proper hand washing, employee then washed hands.
No handwashing sign provided at a hand sink used by food employees. In kitchen cookline hand sink no sign.

1100 N CONGRESS AVE UNIT 130, BOYNTON BEACH · Palm Beach County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. pulled pork (125F - Hot Holding) Observed in steam well at cook line. Per operator, out of temperature for approximately 1 hour. Advised operator to reheat pork to 165+F.
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. walk in cooler: brisket (60F - Cooling) at 2:06; cooling since 10:30pm on 10/29 Observed in tightly wrapped butcher paper. Product did not reach 41F within 6 hours. See stop sale.
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. walk in cooler: brisket (60F - Cooling) at 2:06; cooling since 10:30pm on 10/29 Observed in tightly wrapped butcher paper. Product did not reach 41F within 6 hours. See stop sale.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Not available at time of inspection. Emailed bodily fluids procedure to operator.
Equipment and utensils not properly air-dried - wet nesting. Observed for Food service trays at clean dish rack.

BYRDS HOT CHICKEN

1313 W BOYNTON BEACH BLVD STE 4-5, BOYNTON BEACH · Palm Beach County

Operating with an expired Division of Hotels and Restaurants license. License expired 12/1/25
Bathroom facility in disrepair. Mens restroom door does not close properly.
Floor soiled/has accumulation of debris. Accumulation of food debris and grease Under cook line equipment.
Toilet/urinal not flushing/functioning properly. Urinal not flushing.

23001B SR 7, BOCA RATON · Palm Beach County

Air gap between water supply inlet and flood rim of equipment/sink is less than one inch.
No soap provided at handwash sink. No handwashing soap at handwashing sink at front counter
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Handwashing sink in restroom has zero hot water.
Opened employee beverage container in a cold holding unit with food to be served to customers.

CHICKEN ‘N CHOP ON THE GRILL

129 NW 13 ST UNIT 24, BOCA RATON · Palm Beach County

No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink in kitchen
No soap provided at handwash sink. Handwashing sink in kitchen has no handwashing soap.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Cutting board has cut marks and is no longer cleanable. Black uncleanable marks on cutting board in kitchen
Buildup of food debris/soil residue on equipment door handles. Build up of food debris aon door handles in kitchen
+5 more violations →

1016 CLARE AVE #4, WEST PALM BEACH · Palm Beach County

Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hand sink by ice machine unable to spend hot water due to a stripped faucet handle
Spray bottle containing toxic substance not labeled. Observed yellow substance in unlabeled spray bottle.
Food stored on floor. Observed case of plastic water on floor in dry storage
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
No handwashing sign provided at a hand sink used by food employees. Observed at lower level hand sink.

MANOU CARIBBEAN RESTAURANT LLC

949 W CANAL ST N, BELLE GLADE · Palm Beach County

Time/temperature control for safety food cold held at greater than 41 degrees. Observed Cooked beef (71F) and cooked pork (46F) in single door True reach in refrigerator in kitchen. Not prepared or portioned today. Stored in unit overnight per operator. See Stop Sale.
Observed same. Observed cooked beef stored in orange Home Depot bucket in single door reach in cooler in kitchen.
Time/temperature control for safety food cold held at greater than 41 degrees. Observed Cooked beef (71F) and cooked pork (46F) in single door True reach in refrigerator in kitchen. Not prepared or portioned today. Stored in unit overnight per operator. See Stop Sale.
No probe thermometer provided to measure temperature of food products.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
+4 more violations →

2319 S FEDERAL HWY, BOYNTON BEACH · Palm Beach County

Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Not available at time of inspection. Bodily Fluids procedure emailed to operator.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 50ppm) Operator got new quaternary sanitizer, 200ppm.

CORVINA SEAFOOD GRILL

99 SE MIZNER BLVD #110, BOCA RATON · Palm Beach County

Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee on cook line scratched face with gloved hand then continued working without washing hands. Informed operator of proper hand washing, employee then washed hands.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened 2 days ago not date marked. Operator date marked.
Food-contact surface soiled with food debris, mold-like substance or slime. Drink hose holder soiled with large amount of mold like substance. Operator removed and cleaned holders.
Warewash are shelves with rust that has pitted the surface.
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed avocado with sticker still on stored with cut open avocados. Operator disposed of avocados.

TOMMY BAHAMA MARLIN BAR

3101 PGA BLVD SPC J205, PALM BEACH GARDENS · Palm Beach County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line chili butter (87F - Cold Holding) per operator product removed from cooler and held at room temperature until added to dishes and served, discussed time as a public health control with operator and emailed form. product held out of temp for unknown amount of time see stop sale.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line chili butter (87F - Cold Holding) per operator product removed from cooler and held at room temperature until added to dishes and served, discussed time as a public health control with operator and emailed form. product held out of temp for unknown amount of time see stop sale.
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Discussed with operator.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. At cook line cell phone and headphones stored with seasonings and dishes, discussed with operator who removed items.

FIT FOOD EXPRESS

333 NE 3 AVE, DELRAY BEACH · Palm Beach County

Handwash sink used for purposes other than handwashing...stored vegetables in handwashing sink at front line . Employee removed paper removed.
Spray bottle containing toxic substance not labeled...windex spray bottle at front line . Employee label
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked...chimi churi was made 3 days ago at walk in cooler without date . Employee date marked

KEKES BREAKFAST CAFE

2206 N CONGRESS AVE, BOYNTON BEACH · Palm Beach County

Cutting board has cut marks and is no longer cleanable. Observed Grooved cutting board at lunch station cooler, waffle station cutting board.

4328 NORTH FLAGLER DR, WEST PALM BEACH · Palm Beach County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At countertop steam table; cooked rice (70F - Hot Holding). Operator stated rice cooked and portioned prior to being placed in steam table, held less than 1 hour, moved to be reheated to 165F+ and held at 135F or above.
Employee touched visibly soiled apron and then handled clean equipment, clean utensils and engaged in food preparation without washing hands. Operator discussed with employee who then washed hands.
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee entered kitchen from outside then handled clean equipment, clean utensils and prepared food without washing hands. Operator discussed with employee who then washed hands.
Time/temperature control for safety (TCS) food (cooked sushi rice) identified in the written procedure as a food held using time as a public health control (TPHC) has no time marking. Operator stated cooked sushi rice removed from temperature control/being held for less than 1 hour, applied appropriate time mark.
Spray bottle containing toxic substance (sanitizer) not labeled. Operator labeled spray bottle.
+1 more violations →

COVE CLUB (COMMISSARY)

4340 N FLAGLER DR, WEST PALM BEACH · Palm Beach County

4 #10 size can ketchup dented/rusted cans present. See stop sale.
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At upright stainless reach in freezer; raw bacon stored over uncovered sheet tray of ready to eat cooked meat empanadas. Operator moved raw bacon below ready to eat foods.
Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple Sink (Quaternary 500+ppm). Manufacturers instructions for food service is 400ppm. Operator diluted to 400ppm.
Employee touched visibly soiled apron and then handled clean equipment, clean utensils and engaged in food preparation without washing hands. Operator discussed with employee who then washed hands.
Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. At walk-in cooler; cooked beef prepared/date marked/refrigerated since 10/23. See stop sale.
+1 more violations →

201 E PALMETTO PARK RD, BOCA RATON · Palm Beach County

Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Employee brought in dirty dishes from dinning area, then changed gloves and continued preparing drinks without washing hands. Informed operator of proper hand washing, employee then washed hands.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee drinks and jacket over food used I. Restaurant in back part of kitchen. Operator removed and stored properly.

890 N RAILROAD AVE, WEST PALM BEACH · Palm Beach County

Can opener surface soiled with food debris, mold-like substance or slime.

1015 N RAILROAD AVE, WEST PALM BEACH · Palm Beach County

Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken above raw beef in walkin freezer not all products commercially packaged.. Operator corrected and put chicken on lower shelf.
Establishment advertised a specific fish on the menu/menu board but served another type of fish. Operator has red snapper on menu but serves (Pristipomoides spp.).snapper.
Clam/mussel/oyster tags not marked with last date served.observed with Clam/mussel/oyster tags not marked with last date served .
Bowl or other container with no handle used to dispense food. Observed plastic bowl in flour . Operator removed.

1600 S DIXIE HWY SUITE I-J, LAKE WORTH · Palm Beach County

No probe thermometer provided to measure temperature of food products.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No soap provided at handwash sink. Observed at employee bathroom .
No paper towels or mechanical hand drying device provided at handwash sink. Observed at employee bathroom.
Cove molding at floor/wall juncture broken/missing. Observed some cove molding mis in kitchen and dining.

HEALTHY EATS AND NUTRITION

905 N DIXIE HWY, WEST PALM BEACH · Palm Beach County

Handwash sink not accessible for employee use at all times. Observed cup in hand sink .

PADDLETAIL WATERFRONT LODGE

614 NW US HWY 19, CRYSTAL RIVER · Citrus County

Whole fruit displayed for self-service not wrapped and no utensils provided. Apples in basket at self serve counter. Discussed washing apples before wrapping for service tomorrow

MICKEYS BAR AND BILLARDS

770 NE 5 ST, CRYSTAL RIVER · Citrus County

Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
Bathrooms not properly enclosed with self-closing doors, missing covered receptacles in women's restrooms, doors left open or self-closers broken.
Bathrooms not properly enclosed with self-closing doors, missing covered receptacles in women's restrooms, doors left open or self-closers broken.
+1 more violations →

LA CASITA MEXICAN RESTAURANT

773 NE 5 ST, CRYSTAL RIVER · Citrus County

Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over cans of condensed milk in walk in cooler Raw chicken stored over raw beef on rack in walk in cooler
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary and chlorine test kits are expired
Food-contact surface soiled with food debris. Can opener blade
Spray bottle containing toxic substance not labeled in dish machine area. Operator labeled degreaser.
In-use tongs stored on oven door handle between uses. Operator removed to be washed.
+4 more violations →