25405 W NEWBERRY RD, NEWBERRY, FL 32669
License #1102653
Inspection History
Critical Major Minor
2025-12-30 — Routine - Food
Administrative complaint recommended
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [13] Food not from approved source or unapproved use
- [21] No proper handwashing by employees
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [33] Non-food contact surfaces not clean
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [40] Employee eating, drinking, or smoking in food area
- [51] Employee lockers or storage not provided
- [10] Improper cooking temperatures/times
- [14] Raw animal food stored over ready-to-eat food
2025-10-07 — Food-Licensing Inspection
Inspection Completed - No Further Action
- [02] No valid certified food manager or not present
- [03] No plan review submitted or approved
- [08] Improper cold holding temperatures
- [12] Toxic substances improperly stored or labeled
- [14] Raw animal food stored over ready-to-eat food
- [21] No proper handwashing by employees
- [29] Improper use of time as a public health control
- [40] Employee eating, drinking, or smoking in food area
- [41] Plumbing not properly installed or maintained
- [50] Premises not maintained or clean
2025-07-23 — Complaint Full
Administrative complaint recommended
- [01] Required employee training not available
- [02] No valid certified food manager or not present
- [06] Handwash sink not accessible or not supplied
- [13] Food not from approved source or unapproved use
- [14] Raw animal food stored over ready-to-eat food
- [16] Food contact surfaces not properly sanitized
- [22] No hair restraints used where required
- [23] No date marking of ready-to-eat TCS food
- [29] Improper use of time as a public health control
- [31] Food stored on floor or not properly protected
- [33] Non-food contact surfaces not clean
- [35] Single-service items improperly stored or used
- [36] Thermometers not available or inaccurate
- [03] No plan review submitted or approved