Tracked 246,691 121,605 35,697

AKASHI JAPANESE RESTAURANT F

5830 S DIXIE HWY, SOUTH MIAMI, FL 33143-3645

License #2300159

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Inspection History

Critical Major Minor

2025-12-10 — Routine - Food

Call Back - Complied

[08] Improper cold holding temperatures
[13] Food not from approved source or unapproved use
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[35] Single-service items improperly stored or used
[40] Employee eating, drinking, or smoking in food area

2025-12-08 — Routine - Food

Administrative complaint recommended

[03] No plan review submitted or approved
[16] Food contact surfaces not properly sanitized
[22] No hair restraints used where required
[23] No date marking of ready-to-eat TCS food
[31] Food stored on floor or not properly protected
[35] Single-service items improperly stored or used
[40] Employee eating, drinking, or smoking in food area
[41] Plumbing not properly installed or maintained
[50] Premises not maintained or clean
[13] Food not from approved source or unapproved use
[14] Raw animal food stored over ready-to-eat food
[01] Required employee training not available
[08] Improper cold holding temperatures

2025-08-14 — Routine - Food

Call Back - Complied

[16] Food contact surfaces not properly sanitized
[23] No date marking of ready-to-eat TCS food
[27] No test kit for measuring sanitizer concentration
[35] Single-service items improperly stored or used
[40] Employee eating, drinking, or smoking in food area
[10] Improper cooking temperatures/times
[12] Toxic substances improperly stored or labeled
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[36] Thermometers not available or inaccurate
[08] Improper cold holding temperatures

2025-08-05 — Routine - Food

Call Back - Extension given, pending

[12] Toxic substances improperly stored or labeled
[16] Food contact surfaces not properly sanitized
[23] No date marking of ready-to-eat TCS food
[27] No test kit for measuring sanitizer concentration
[35] Single-service items improperly stored or used
[40] Employee eating, drinking, or smoking in food area
[51] Employee lockers or storage not provided
[10] Improper cooking temperatures/times
[11] Improper reheating of food for hot holding
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[36] Thermometers not available or inaccurate
[08] Improper cold holding temperatures

2025-08-04 — Routine - Food

Warning Issued

[03] No plan review submitted or approved
[09] Improper cooling of food
[11] Improper reheating of food for hot holding
[12] Toxic substances improperly stored or labeled
[13] Food not from approved source or unapproved use
[16] Food contact surfaces not properly sanitized
[23] No date marking of ready-to-eat TCS food
[25] Food contact surfaces not clean and sanitized
[27] No test kit for measuring sanitizer concentration
[35] Single-service items improperly stored or used
[40] Employee eating, drinking, or smoking in food area
[51] Employee lockers or storage not provided
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[22] No hair restraints used where required
[36] Thermometers not available or inaccurate
[01] Required employee training not available
[08] Improper cold holding temperatures