CHINA SKY

Name: CHINA SKY
Address: 5335 N MILITARY TRL STE 29, WEST PALM BEACH, FL, 33407, US
Rating: 85.3

5335 N MILITARY TRL STE 29, WEST PALM BEACH, FL 33407

License #6007613

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

85.3 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

CHINA SKY in WEST PALM BEACH currently holds an InspectFL Health Score of 85.3 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 11, 2026. Across those visits, inspectors documented 6 total violations — 5 critical, 1 major.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. Expired 12/1/2025. Advised Operator to renew license.
[03D-15-4] Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. At walk-in cooler; cooked shrimp (74F - Cooling 10:50/74F 11:30). Operator stated cooling for 30 minutes in deep, full container with tight fitting lid at this rate will not reach 70F within 2 hours, uncovered and placed directly in front of fan to facilitate faster cooling.
[08A-02-6] Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At walk-in freezer; plastic wrapped sheet tray of raw chicken stored over storage container of cooked chicken. Operator moved raw chicken to bottom shelf.
[12A-16-4] Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee entered establishment/kitchen handled clean equipment, clean utensils and prepared food for customers without washing hands. Operator discussed with employee who then washed hands.

Community reaction

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Community pulse