1,216,574 violations tracked across 67 Florida counties

CHINA STAR F

4233 W COMMERCIAL BLVD, TAMARAC, FL 33319

License #1623041

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🍽️ Would You Eat Here?

Yikes — CHINA STAR has a rough inspection history. Would you risk it?

Inspection History

Critical Major Minor

2026-03-04 — Routine - Food

Administrative complaint recommended

[02] No valid certified food manager or not present
[08] Improper cold holding temperatures
[13] Food not from approved source or unapproved use
[24] No consumer advisory for raw/undercooked food
[35] Single-service items improperly stored or used
[41] Plumbing not properly installed or maintained
[14] Raw animal food stored over ready-to-eat food
[31] Food stored on floor or not properly protected

2026-03-04 — Routine - Food

Administrative complaint recommended

[02] No valid certified food manager or not present
[08] Improper cold holding temperatures
[24] No consumer advisory for raw/undercooked food
[31] Food stored on floor or not properly protected
[35] Single-service items improperly stored or used
[41] Plumbing not properly installed or maintained
[13] Food not from approved source or unapproved use
[14] Raw animal food stored over ready-to-eat food

2026-03-04 — Routine - Food

Administrative complaint recommended

[02] No valid certified food manager or not present
[08] Improper cold holding temperatures
[13] Food not from approved source or unapproved use
[24] No consumer advisory for raw/undercooked food
[35] Single-service items improperly stored or used
[41] Plumbing not properly installed or maintained
[14] Raw animal food stored over ready-to-eat food
[31] Food stored on floor or not properly protected

2026-03-04 — Routine - Food

Administrative complaint recommended

[02] Violation 02
[08] Violation 08
[13] Violation 13
[14] Violation 14
[24] Violation 24
[31] Violation 31
[35] Violation 35
[41] Violation 41

2025-10-09 — Routine - Food

Administrative complaint recommended

[02] No valid certified food manager or not present
[08] Improper cold holding temperatures
[21] No proper handwashing by employees
[24] No consumer advisory for raw/undercooked food
[35] Single-service items improperly stored or used
[50] Premises not maintained or clean
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[01] Required employee training not available
[03] No plan review submitted or approved

2025-10-09 — Routine - Food

Administrative complaint recommended

[02] No valid certified food manager or not present
[08] Improper cold holding temperatures
[21] No proper handwashing by employees
[24] No consumer advisory for raw/undercooked food
[35] Single-service items improperly stored or used
[50] Premises not maintained or clean
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[01] Required employee training not available
[03] No plan review submitted or approved

2025-10-09 — Routine - Food

Administrative complaint recommended

[01] Required employee training not available
[02] No valid certified food manager or not present
[08] Improper cold holding temperatures
[21] No proper handwashing by employees
[24] No consumer advisory for raw/undercooked food
[35] Single-service items improperly stored or used
[50] Premises not maintained or clean
[10] Improper cooking temperatures/times
[14] Raw animal food stored over ready-to-eat food
[03] No plan review submitted or approved

2025-10-09 — Routine - Food

Administrative complaint recommended

[01] Violation 01
[02] Violation 02
[03] Violation 03
[08] Violation 08
[10] Violation 10
[14] Violation 14
[21] Violation 21
[24] Violation 24
[35] Violation 35
[50] Violation 50