Tracked 742,896 366,185 107,493

COCONUT CHARLIE'S BEACH BAR & GRILL  F

17120 GULF BLVD, NORTH REDINGTON BEAC, FL 33708

License #6209692


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๐Ÿฝ๏ธ Would You Eat Here?

Based on COCONUT CHARLIE'S BEACH BAR & GRILL's inspection record, would you dine here?

Inspection History

Critical Major Minor
2026-02-24 โ€” Routine - Food
Inspection Completed - No Further Action
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [08] Improper cold holding temperatures
2026-02-24 โ€” Routine - Food
Inspection Completed - No Further Action
  • [16] Food contact surfaces not properly sanitized
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
  • [14] Raw animal food stored over ready-to-eat food
  • [08] Improper cold holding temperatures
2026-02-24 โ€” Routine - Food
Inspection Completed - No Further Action
  • [08] Improper cold holding temperatures
  • [14] Raw animal food stored over ready-to-eat food
  • [16] Food contact surfaces not properly sanitized
  • [51] Employee lockers or storage not provided
  • [10] Improper cooking temperatures/times
2025-10-06 โ€” Routine - Food
Inspection Completed - No Further Action
  • [14] Raw animal food stored over ready-to-eat food
  • [21] No proper handwashing by employees
  • [25] Food contact surfaces not clean and sanitized
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
2025-10-06 โ€” Routine - Food
Inspection Completed - No Further Action
  • [21] No proper handwashing by employees
  • [25] Food contact surfaces not clean and sanitized
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food
2025-10-06 โ€” Routine - Food
Inspection Completed - No Further Action
  • [21] No proper handwashing by employees
  • [25] Food contact surfaces not clean and sanitized
  • [10] Improper cooking temperatures/times
  • [12] Toxic substances improperly stored or labeled
  • [14] Raw animal food stored over ready-to-eat food