MAINLAND CHINA BISTRO

Name: MAINLAND CHINA BISTRO
Address: 2445 N UNIVERSITY DR, CORAL SPRINGS, FL, 33065, US
Rating: 85.1

2445 N UNIVERSITY DR, CORAL SPRINGS, FL 33065

License #1624194

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

85.1 Grade B / 100

Solid Health Score

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Quick take

MAINLAND CHINA BISTRO in CORAL SPRINGS currently holds an InspectFL Health Score of 85.1 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on December 2, 2025. Across those visits, inspectors documented 20 total violations — 7 critical, 3 major, 10 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Administrative complaint recommended
[14-33-4] Dish rack shelves with rust that has pitted the surface.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of cook line microwave contains food debris
[41-27-4] Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer Bucket (Chlorine over 200ppm). Operator remade solution solution solution tested 100ppm
[53B-05-5] Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All certifications expired between July and August of 2025
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. License expired DEC 1 2025. Operator renewed during inspection. Confirmation number 257469015
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone stored on prep table. Employee removed
[06-01-5] Time/temperature control for safety food thawed in an improper manner. Observed raw fish thawing in standing water
[08A-02-6] Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw open duck stored over ready to eat dumplings in front chest freezer
[10-17-4] In-use knife/knives stored in cracks between pieces of equipment. Knives in prep area stored between tables. Operator removed
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Kitchen middle flip top cooler tofu (48F - Cold Holding); cooked noodles (48F - Cold Holding). Per operator food in unit less than four hours. Per operator food not prepared or portioned today. Operator placed food on ice to quick chill

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