🪰93,022 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

211 MAIN ST N, ST. PETERSBURG · Pinellas County

Operating with an expired Division of Hotels and Restaurants license. Expired 2-1-26 establishment is open and operating/currently preparing and serving food to customers
Stop Sale issued due to food not being in a wholesome, sound condition. Tuna tartar inside ROP fully thawed inside walk In Cooler. Employee discarded two packs 1.5
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Tuna tartar inside ROP fully thawed inside walk In Cooler. Employee discarded

26210 US HWY 19 N, CLEARWATER · Pinellas County

Handwash sink used for purposes other than handwashing. Gallon pitcher stored in hand wash sink on cooks line. Gallon pitcher removed from hand wash sink.

GO GREEK YOGURT - ST PETE

153 2 AVE N C-102, ST PETERSBURG · Pinellas County

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink.
No handwashing sign provided at a hand sink used by food employees. Missing at hand sink next to three compartment sink. Missing at hand sink in front counter.

1625 SW 3 ST, WINTER HAVEN · Polk County

Employee personal items, cosmetics, or toiletries stored in or above food prep areas, food, or clean equipment.

APPLEBEE'S NEIGHBORHOOD GRILL & BAR

201 CYPRESS GARDEN BLVD, WINTER HAVEN · Polk County

TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
+2 more violations →

BROTHERS NEW YORK STYLE PIZZA

1107 3 ST SW STE 3, WINTER HAVEN · Polk County

In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
Bathrooms not properly enclosed with self-closing doors, missing covered receptacles in women's restrooms, doors left open or self-closers broken.
Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.

RIVERSIDE EXPRESS SEAFOOD MARKET

130 E MEMORIAL BLVD, LAKELAND · Polk County

Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
Wet wiping cloths not stored in sanitizing solution; wiping-cloth sanitizer (chlorine or quaternary ammonium) below required minimum strength.
+1 more violations →

640 E MAIN ST, LAKELAND · Polk County

Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.

77 US HWY 17 92 N, HAINES CITY · Polk County

Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
+2 more violations →

TATIS PR BAKERY

1125 US 17 HWY, DAVENPORT · Polk County

Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.

MI TIERRA RESTAURANT

8 N 4 ST, HAINES CITY · Polk County

Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.

BEST WESTERN PLUS

5801 ROOSEVELT DR, WINTER HAVEN · Polk County

No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.

ELITE CATERING COMPANY

1037 E MAIN ST, LAKELAND · Polk County

Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.

2930 E MAIN ST, LAKELAND · Polk County

Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.

FLAVORS OF HEAVEN

44009 US 27, DAVENPORT · Polk County

Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.

DIEGO'S TAQUERIA VIN #9007

302 E MAIN ST, DUNDEE · Polk County

Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
Operating with an expired DBPR license, license not displayed, license decals missing on mobile units, or operating without a license.
Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
+3 more violations →

361 W GRANADA BLVD, ORMOND BCH · Volusia County

Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.

1641 DUNLAWTON AVE, PORT ORANGE · Volusia County

TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
Standing water in coolers, leaking pipes, missing vacuum breakers on mop sinks or hose bibbs, plumbing in disrepair.
+2 more violations →

G.A. FOOD SERVICES OF PINELLAS

27 N MARYLAND AVE, CENTER HILL · Sumter County

No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.

6065 S GOLDROD RD, ORLANDO · Orange County

Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.

6041 S GOLDENROD RD, ORLANDO · Orange County

Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
Standing water in coolers, leaking pipes, missing vacuum breakers on mop sinks or hose bibbs, plumbing in disrepair.

DOTTIE'S RESTAURANT

5275 NE BABCOCK ST #5, PALM BAY · Brevard County

Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
Equipment and utensils stored wet (wet nesting), stored uninverted, or stored in dirty drawers/racks after cleaning.
+1 more violations →

SPACE COAST GOLF CLUB

3915 SAVANNAHS TRL, MERRITT ISLAND · Brevard County

Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
+5 more violations →

405 DELANNOY AVE, COCOA · Brevard County

Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
Standing water in coolers, leaking pipes, missing vacuum breakers on mop sinks or hose bibbs, plumbing in disrepair.

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