🪰512,693 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

710 WASHINGTON AVE CU-3, MIAMI BEACH · Dade County

Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed cooked beef 51F. Per operator beef was cooked yesterday. A stop sale was issued.
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observe no date marking on cooked beef inside reach in cooler. Per operator, cooked yesterday.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked beef 51F. Per operator beef was cooked yesterday.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw beef inside reach steam basin (76F - Hot Holding). Per cook, placed there around 10:00 and will be cooked. Explained to cook regarding temperature requirements, cook placed in cooler to cool down.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked rice 120F - Hot Holding in rice cooker. Per operator cooked around 10am.
+28 more violations →

BUFFALO MAJOR BLVD LLC

5617 MAJOR BLVD, ORLANDO · Orange County

No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plans have three compartment sink , during time of inspection there is no three compartment sink next to handwashing sink
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employees working in kitchen area

9333 AIRPORT BLVD., ORLANDO · Orange County

Non-food grade paper/paper towel used as liner for food container. Tofu in container lined with paper napkin in walk in cooler. Operator discarded
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on make table is stained
Handwash sink not accessible for employee use at all times. Hand washing sink by dish machine had an out of order sign. Per operator sink was being worked on. Operator turned on sink and sink was operational. Operator removed out of order sign
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. At cooks line
Old labels stuck to food containers after cleaning. At dry dish storage

FUN SPOT AMERICA THEME PARKS SPUDZ

5700 FUN SPOT WAY, ORLANDO · Orange County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets of reach in cooler by handwash sink

7715 PALM PARKWAY, ORLANDO · Orange County

Raw animal food stored over or with unwashed produce. -Raw shell eggs over lettuce.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. -House made whip cream 48f. Held,over 4 hours.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -House made whip cream 48f. Over 4 hours.
Toxic substance/chemical improperly stored. -Hand soap over disposable gloves. -Sanitizer over condiments.
Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. -Pasta covered while cooling.
+7 more violations →

KLUCKEE CHICKEN COUP

5700 FUN SPOT WAY, VIN 2001, ORLANDO · Orange County

Food-contact surface soiled/stained with food debris, mold-like substance or slime. -white cutting board across from fryers

KINGS LANDING SNACK SHACK

929 W MICHIGAN ST, VIN# 5724, ORLANDO · Orange County

Operating with an expired Division of Hotels and Restaurants license.
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

FAMA GASTRO BAR

3815 W VINE ST, KISSIMMEE · Osceola County

Operating with an expired Division of Hotels and Restaurants license. Renewed during inspection
Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish over cheese in reach-in cooler adjacent to mop sink. Operator rearranged.
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener at back of kitchen. Operator cleaned .
Handwash sink not accessible for employee use at all times. Handwashing sink next to ice-machine blocked by speed rack.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit for dish machine.
+4 more violations →

BIBIMSPOT KOREAN FOOD

7597 W IRLO BRONSON MEMORIAL HWY, KISSIMMEE · Osceola County

Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over sauces in Glassdoor cooler on cookline.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean utensils at triple sink.

MCDONALD'S 6641

2207 US HWY 92 W, AUBURNDALE · Polk County

Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine at 0ppm.
Ice buildup in reach-in freezer and/or walk-in freezer. Around condenser fan and on floor.

IMPRESSIONS/RIOJA GRILLE

711 NW 72 AVE, MIAMI · Dade County

Non-pitting surface rust on food-contact equipment. Observed on dry dish racks.
Ceiling tile missing. Observed in office.
Food stored on floor. Observed oil on floor across cook line.
In-use tongs stored on equipment door handle between uses. Observed at oven door.
Reach-in cooler shelves with rust that has pitted the surface. Observed in multiple coolers.
+1 more violations →

TRATTORIA PAMPERED CHEF

7347 MIAMI LAKES DR, MIAMI LAKES · Dade County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed green leaf (71F - Cold Holding) on preparation table for less than 4 hours as per operator. Operator placed under ice.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed chicken breast (42F - Cold Holding); cooked pasta (40F - Cold Holding) in reach in cooler, was cooked from more than 24 hours as per operator.
In-use tongs stored on equipment door handle between uses. Operator removed it.
Soiled dry wiping cloth in use.
Wall soiled with accumulated grease, food debris, and/or dust.
+4 more violations →

PELICAN CLUB RESTAURANT AND BANQUETS

1501 INDIAN ROCKS ROAD, BELLEAIR · Pinellas County

Employee personal food not properly identified and segregated from food to be served to the public. Bottle of energy shot stored in reach in cooler at banquet area. Operator removed from cooler.

CHARLIES FAMILY RESTAURANT BY DEE LLC

2614 LAKELAND HILLS BLVD #8, LAKELAND · Polk County

Handwash sink used for purposes other than handwashing. Hand soap in hand washing sink
Spray bottle containing toxic substance not labeled. Purple liquid in spray bottle by mop sink

TAQUERIA MI PREFERIDA

2701 SWINDELL RD, LAKELAND · Polk County

No soap provided at handwash sink.
No handwashing sign provided at a hand sink used by food employees.

361 DENTON AVE, AUBURNDALE · Polk County

Accumulation of debris on exterior of warewashing machine. Observed on top area of unit.

303 NW 1 AVE, MULBERRY · Polk County

Handwash sink not accessible for employee use at all times. Hand washing sink blocked by a utility cart. Operator removed the utility cart.
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Handle inside of the minced garlic in the drawer on the cook line. The handle was removed out of the product.

EL BUZO PERUVIAN CUISINE

5675 N ATLANTIC AVE, STE 110, COCOA BEACH · Brevard County

Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cooked rice. Operator moved
Food-contact surface soiled with food debris, mold-like substance or slime. Containers in flip top of reach-in cooler on cook line are soiled
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of coolers behind front counter are soiled.
Plumbing system in disrepair. Drain pipe for hand wash sink at front counter is disconnected. Trash can under sink being used to catch waste water
Reuse of single-service or single-use articles. Used aluminum pans stored on shelf for future use. Operator discarded

MT PLYMOUTH IGA FRESH MARKET

31431 NORTH CR 435, VIN 3399, SORRENTO · Lake County

Stop Sale issued due to adulteration of food product.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No Chlorine strips
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Mahi in reach in cooler.
Floor area(s) covered with standing water. Between the reach in cooler and flat to grill.
Mobile food dispensing vehicle connected to utilities on more than a temporary basis.
+4 more violations →

RED SHED OF TALLAHASSEE

3031 CRUMP RD, TALLAHASSEE · Leon County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Eggs 47, chicken 47, put in another cooler.
No paper towels or mechanical hand drying device provided at handwash sink. Mens room.
No probe thermometer provided to measure temperature of food products.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

3813 N MONROE ST UNIT 17-18, TALLAHASSEE · Leon County

No soap provided at handwash sink.

WAFFLE HOUSE #1527

5022 CAPITAL CIRCLE, TALLAHASSEE · Leon County

Tech replaced water heater booster, but still not reaching temp. Highest of 3 runs was 124f.

150 E CALL ST, TALLAHASSEE · Leon County

Spray bottle containing toxic substance not labeled, in the bar area.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Food stored on floor. Cooking oil in the stockroom area. Manager recooking oil and stored oil correctly.
Ice scoop handle in contact with the sugar and flour. Manager removed the scoops from both containers.
Interior of oven/ has accumulation of black substance/grease/food debris.
+2 more violations →

300 5 AVE S STE #125, NAPLES · Collier County

Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed an employee crack raw shell eggs then go to handle a melon. I had the operator stop them and change their gloves and wash hands.
Handwash sink used for purposes other than handwashing. Observed their hand wash sink used to stored dirty dishes. Operator removed them.
Wet wiping cloth not stored in sanitizing solution between uses. Observed multiple wiping cloths stored on the cook line and back clean dishes area.

ZORBA'S GREEK RESTAURANT

9106 BONITA BCH RD, BONITA SPGS · Lee County

Grease on the ground and/or pad around grease receptacle. Operator started working on getting the grease cleaned up.

CARRABBA'S ITALIAN GRILL

27220 BAY LANDING DR, BONITA SPRINGS · Lee County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed meat sauce (49F - Cold Holding); marinara (49F - Cold Holding); lobster bisque sauce (50F - Cold Holding); mac n cheese (51F - Cold Holding); cut tomato (52F - Cold Holding); tomato sauce (49F - Cold Holding); Alfredo sauce (49F - Cold Holding); sliced cheese (52F - Cold Holding); cooked mushrooms (51F - Cold Holding); Pomadora sauce (49F - Cold Holding); lemon butter sauce (49F - Cold Holding); liquid gold sauce (49F - Cold Holding); roasted garlic sauce (49F - Cold Holding) in reach in cooler.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed meat sauce (49F - Cold Holding); marinara (49F - Cold Holding); lobster bisque sauce (50F - Cold Holding); mac n cheese (51F - Cold Holding); cut tomato (52F - Cold Holding); tomato sauce (49F - Cold Holding); Alfredo sauce (49F - Cold Holding); sliced cheese (52F - Cold Holding); cooked mushrooms (51F - Cold Holding); Pomadora sauce (49F - Cold Holding); lemon butter sauce (49F - Cold Holding); liquid gold sauce (49F - Cold Holding); roasted garlic sauce (49F - Cold Holding) in reach in cooler.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Jesus M, Alfredo R, Kyle K expired 4/30/2020
Silverware/utensils stored upright with the food-contact surface up in dish area.
Water draining onto floor surface on cook line.
+3 more violations →

ARLINE'S SEAFOOD RESTAURANT #1

2770 NW 167 ST, MIAMI GARDENS · Dade County

Fifty (50) foot-candles of light not provided at a food working surface or where safety is a factor.
Floor tiles missing and/or in disrepair. Broken tiles in kitchen area.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled.

426 SW 8 ST 8, MIAMI · Dade County

Observed can opener soiled.
Observed person in charge provided copies of the food handler trainings. Original certificates need to be provided.
Observed white cutting boards at the cook line no longer cleanable.
Observed female employee wearing bracelet while engaged in food preparation.
Observed plastic containers stored in shelves by the 3 compartment sink not properly air-dried - wet nesting.
+3 more violations →

← Previous Page 11 of 4,295 Next →