🪰512,693 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

MARKETA BY COSTAS SPILIADIS / ESTATORIO MILOS MIAMI

730 1 ST, MIAMI BEACH · Dade County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw salmon over cheese at the cook line. The chef had the cheese moved to the top and the salmon to the bottom drawer.
Establishment not maintaining clam/mussel/oyster tags for 90 days.
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed oysters sasami, tartare,and ceviche on the menu not identified as raw.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed a potato dicer soiled. The chef had it cleaned.
+4 more violations →

STG RESTAURANT LLC

290 NW 71 ST, MIAMI · Dade County

Spray bottle containing toxic substance not labeled. Observed spray bottle with bleach not labeled next to microwave area. Manager labeled during inspection.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels inside men bathroom, manager provided during inspection.
No soap provided at handwash sink. Observed no hand soap at handwashing sink next to 3 compartment sink. Manager provided during inspection.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed top of the oven soiled with grease.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler behind front counter soiled with juice residue.

TEXAS DE BRAZIL

7535 N KENDALL DR, SPACE 2534, MIAMI · Dade County

Non-pitting surface rust on food-contact equipment. Observed on dry food storage racks.
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed dessert cooler with ambient temp of: 55F. The following TCS foods stored inside for less than 4 hours: Dessert cooler: cheesecake (53F - Cold Holding); key lime pie (55F - Cold Holding). Operator removed desserts and placed inside other cooler.
Accumulation of debris on exterior of warewashing machine. Observed exterior soiled.

MOJITOS CUBAN CUISINE

8000 SW 8TH STREET, MIAMI · Dade County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed on cook line: Cooked onions (122F - Hot Holding). As per operator, less than 1 hour. Operator placed onto flat top to reheat.
Toxic substance/chemical improperly stored. Observed bathroom above wooden serving boards. Operator removed cleaner.
Stop Sale issued due to food not being in a wholesome, sound condition. Observed 4 snapper filets thawed in ROP. Observed 11 Mahi Mahi filets thawed in ROP.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored above raw beef in walk in cooler. Operator removed chicken from above beef.
Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee rub face and continue work in kitchen without handwashing. Inspector spoke to operator about proper handwashing techniques, and provided handout.
+15 more violations →

842 1 ST UNIT G, MIAMI BEACH · Dade County

Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed a cook crack shell eggs and then touched toasted bread with the same gloves on.
Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. The cook set up the triple sink to sanitize.
Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed a cook load the dish machine and then put on gloves and prepared an order of food.
Spray bottle containing toxic substance not labeled. Observed a spray bottwith a yellow liquid not labeled.
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
+2 more violations →

CHEDDAR'S SCRATCH KITCHEN 2200

16455 SW 88 STREET, MIAMI · Dade County

Floor area(s) covered with standing water. Observed standing water inside walk in cooler.
Equipment in poor repair. Observed broken ice cream chest freezer, not in use at time of routine inspection, a new equipment is used to hold ice cream.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket soiled at reach in cooler located across grill.

HOTEL CONTINENTAL MIAMI BEACH TAPESTRY COLLECTION BY HILTON

4000 COLLINS AVE, MIAMI BEACH · Dade County

No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed all the kitchen layout changed and not plan review was submitted.
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Observed missing thermo labels or irreversible thermometer to check the hot water temperature inside the machine.

1100 BRICKELL BAY DR #107, MIAMI · Dade County

No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
No soap provided at handwash sink.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No paper towels or mechanical hand drying device provided at handwash sink.
No handwashing sign provided at a hand sink used by food employees. Most kitchen employees hand wash sink.

A COMER BY FAMILY

630 W 18 ST UNIT 101, HIALEAH · Dade County

Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over butter inside reach in freezer in front of three compartment sink at kitchen area.
Packaged food not labeled as specified by law. Observed flour container not identified next to hood system at kitchen area.
Handwash sink used for purposes other than handwashing. Observed gloves and plastic bag stored inside hand wash sink at kitchen area. Operator removed and stored properly during inspection.
Employee washed hands in a sink other than an approved handwash sink. Observed employee washing hands inside three compartment. Coached employee in proper procedure.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed certified manager certification expired 01/19/2026 for Ifrain Perez.
+18 more violations →

LAS CAZUELAS PEMBROKE PINES

18279 PINES BLVD UNIT E3, PEMBROKE PINES · Dade County

Roach activity present as evidenced by live roaches found. Observed 3 live roaches on floor, at cook line, in kitchen. Operator removed roaches, cleaned, and sanitized area.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink next to dish machine, in kitchen. Operator provided.
Observed scorch marks around electrical outlet. For reporting purposes only. Observed at outlet above dining booth next to restrooms.
Time/temperature control for safety food thawed in an improper manner. Observed raw palomilla steak, still frozen, thawing on prep table at cook line. Operator put food inside cooler.

1130 SW 2 AVE, MIAMI · Dade County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach in cooler across from cook line pooled eggs (51F - Cold Holding). As per operator was used frequently during service and stored 15 minutes ago.
Handwash sink used for purposes other than handwashing. Observed in use towels at hand wash sink to the left of coffee machine at front counter. Employee removed towels during time of inspection.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets at reach in cooler across from cook line.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior of reach in cooler across from cook line soiled.
Bowl or other container with no handle used to dispense food. Observed non handle bowl used in container with chocolate. Operator removed bowl during time of inspection.
+1 more violations →

7220 N MIAMI AVE, MIAMI · Dade County

Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener next to 3 compartment sink soiled with food debris. Employee cleaned during inspection.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside ice cream freezer .
In-use ice scoop stored on soiled surface between uses. Observed ice scoop on top plastic shelves next to ice machine. Manager removed washed and stored properly.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed syrup residue inside reach in cooler next to coffee station. Employee cleaned during inspection.

8700 NW 36 ST STE A113, DORAL · Dade County

At time of callback inspection observed Equipment in poor repair. Observed reach in freezers door handle broken in dry storage

DAVES HOT CHICKEN

19151 S DIXIE HWY 24, CUTLER BAY · Dade County

Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at the mop sink.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses was provided. I emailed the form and employees signed it.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed establishment using time for cheese but no written procedures was provided. I emailed the form to manager.
Ice buildup in walk-in freezer.
Equipment and utensils not properly air-dried - wet nesting. Observed metal pans not properly air-dried - wet nesting at shelves by the 3 compartment sink.
+5 more violations →

4058 SW 156 CT, MIAMI · Dade County

No paper towels or mechanical hand drying device provided at handwash sink.
No soap provided at handwash sink.
Hotel and Restaurant license decal not displayed on vending machine.

FRANCISCA CHARCOAL CHICKEN & MEATS

12335 SW 112 ST, MIAMI · Dade County

Water line from storage tank not properly constructed. Observed hose connected to waste water tank in disrepair/ broken/torn.
Operating with an expired Division of Hotels and Restaurants license. Observed license expired dated 10-1-2025. Operator began process of paying license renewal, awaiting confirmation.
Cutting board has cut marks and is no longer cleanable.

LA NOTA ZULIANA FOOD CORP

8240 NW 74 ST, MEDLEY · Dade County

No paper towels or mechanical hand drying device provided at handwash sink.
No soap provided at handwash sink.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine chemical test kit.
Manager or person in charge lacking proof of food manager certification. Observed no proof of manager certification for food manager Leonardo Silva working for more than 60 days. Observed no proof of manager certification for food manager Leonardo Silva working for more than 60 days.
No probe thermometer provided to measure temperature of food products.
+1 more violations →

SARITA'S KITCHEN

809 E 23 ST, HIALEAH · Dade County

Raw animal food stored over or with unwashed produce. Observed raw pork on top unwashed tomatoes inside reach in cooler, manager removed and stored properly.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink. Manager provided during inspection.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside white chest freezer.
Floor soiled/has accumulation of debris. Observed floor soiled with paper napkins next to reach in cooler, manager cleaned during inspection.
Current Hotel and Restaurant license not displayed.
+2 more violations →

1230 W 44 PL, HIALEAH · Dade County

No paper towels or mechanical hand drying device provided at handwash sink. Operator provided paper towels.
Single-service articles not stored inverted or protected from contamination. Observed single serve containers not inverted , operator inverted single serve containers.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed water bottle top on top of preparation table. Operator discarded water bottle.

4888 NW 183 ST #214, MIAMI GARDENS · Dade County

No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No soap provided at handwash sink. Observed no soap at handsink next to 3 compartment sink.
Manager or person in charge lacking proof of food manager certification. Observed no food manager certificate for Akeem brownlee.
Cutting board has cut marks and is no longer cleanable.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filter soiled at cook line. Observed gaskets at reach in cooler soiled.
+2 more violations →

BANCHERO / CASA BANCHERO

2500 E HALLANDALE BEACH BLVD STE G, HALLANDALE BEACH · Broward County

Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed a splitter, no additional vacuum breaker for hose side.

3535 N PINE ISLAND RD, SUNRISE · Broward County

No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed 2 new employees.

SANTORINI BY GEORGIOS/ SWIZZLE RUM BAR & DRINKERY

305 S ANDREWS AVE STE 123, FORT LAUDERDALE · Broward County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler #2 - lemon soup (46-47F); cooked ground beef (46-47F); cooked octopus (47F). Per operator items prepared 3 and 4 days ago. Items held in walk in overnight. No items prepped or portioned today. See stop sale.
Raw animal food stored over/not properly separated from ready-to-eat food. Left side - Walk in cooler - raw shell eggs stored over ready to eat cheese. Operator stored all items properly.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler #2 - lemon soup (46-47F); cooked ground beef (46-47F); cooked octopus (47F). Per operator items prepared 3 and 4 days ago. Items held in walk in overnight. No items prepped or portioned today. See stop sale.
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee cutting carrots dropped one on floor, picked it up and continued cutting carrots without washing hands. Reviewed proper hand essh8ng and employee washed hands.
In-use ice scoop stored on visibly soiled surface of ice machine between uses. Operator stored properly.
+4 more violations →

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