🍗 Wings/Chicken Restaurants in Florida

InspectFL tracks 1,218 wings/chicken restaurants across Florida. Of those with grades, 84.6% maintain an A rating, while 0.5% are currently failing with an F grade. Use the filters below to narrow results by county, zip code, or grade.

🔍 What inspectors look for: Chicken and wing restaurants must ensure poultry reaches a minimum internal temperature of 165°F. Inspectors check fryer oil quality, verify that raw chicken is stored on the lowest refrigerator shelf, and monitor sauce holding temperatures.

How to read this category: This category skews cleaner than average statewide, but you still need the individual inspection timeline before trusting any one place.