🪰512,693 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

POPEYES LOUISIANA KITCHEN OPERATED BY TICE

3815 FLORIDA AVE, LAKELAND · Polk County

May 8, 2026
1
  • Drain cover(s) missing. Near the walk in cooler.
BURGER KING #3734

423 BARTON BLVD, ROCKLEDGE · Brevard County

May 8, 2026
1 1
  • Handwash sink used for purposes other than handwashing. Hand wash sink next 3 compartment sink had wash cloths stored in sink. Operator removed them
  • Light not functioning. Walk in cooler no light
CRAFTED

801 W MONTROSE ST, CLERMONT · Lake County

May 8, 2026
5 7 22
  • Date marked combined ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days of preparing/opening the earliest ready-to-eat time/temperature for safety ingredient. See stop sale. -Roasted garlic/oil, creamed spinach dated 4/23
  • 8 in dish area, 2 in server area, 10 in bar sink
  • Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. -raw chicken behind snapper on reach in cooler on cook line
  • Stop Sale issued on time/temperature control for safety food due to temperature abuse. -roasted garlic and oil (80F - Cold Holding), held more than four hours per operator.
  • Toxic substance/chemical improperly stored. -spray bottle of soap over dishes in kitchen by dish
  • +29 more violations →
EL CHINO GUAYACO

2700 US HWY 27, CLERMONT · Lake County

May 8, 2026
1
  • No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.
MOONCHIES 656

7611 CAUSEWAY BLVD, TAMPA · Lake County

May 8, 2026
2 2
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
CHECKERS 6307

6371 W COLONIAL DR, ORLANDO · Orange County

May 8, 2026
2 1
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
  • Operating with an expired DBPR license, license not displayed, license decals missing on mobile units, or operating without a license.
  • Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.
LE GRAND COMPTOIR ARS GATES 20-29

9102 JEFF FUQUA BLVD #4530, ORLANDO · Orange County

May 8, 2026
2 1
  • No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.
GIORDANOS OF LAKE BUENA VISTA

12151 S APOPKA VINELAND RD, ORLANDO · Orange County

May 8, 2026
1
  • DBPR's combined hotel-and-restaurant inspection schema uses this column primarily for lodging findings (guest-room conditions, bedding, etc.) that are not relevant to InspectFL's food-service focus.
TAMMY'S TERIYAKI HOUSE LLC

5600 W COLONIAL DR S108, ORLANDO · Orange County

May 8, 2026
1 2 1
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
THE GREAT MOVIE ESCAPE

6000 UNIVERSAL STUDIO BLVD, ORLANDO · Orange County

May 8, 2026
2 1
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.
THE BURGER DIGS

1000 UNIVERSAL STUDIOS PZ, ORLANDO · Orange County

May 8, 2026
1 2
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Handwash sink water not at the required minimum 85°F, no hot running water at three-compartment sink, or insufficient water pressure.
PANERA BREAD #3317

471 N ALAFAYA TRL, ORLANDO · Orange County

May 8, 2026
2 3
  • No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
  • Standing water in coolers, leaking pipes, missing vacuum breakers on mop sinks or hose bibbs, plumbing in disrepair.
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