🪰1,241,883 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

TACO BELL #042893

2958 NW FEDERAL HWY, JENSEN BEACH · Martin County

Water leaking from pipe and/or faucet/handle.
Employee personal drinks stored in or food preparation area

JERSEY MIKE'S SUBS

3321 SE FEDERAL HWY, STUART · Martin County

Toxic substance/chemical improperly stored. At dry storage area - chemical spray bottle stored over brownies- operator removed and stored properly.
Handwash sink used for purposes other than handwashing. Oven mitts inside handwash sink- operator removed.

10650 GULF BLVD, TREASURE ISLAND · Pinellas County

No paper towels or mechanical hand drying device provided at handwash sink. Dispenser next to dish machine. Paper towels were stocked.
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled with dried food debris. Can opener sent to dish pit to be washed and sanitized.

OCEAN CLUB FLA RESTAURANT

6849 N OCEAN BLVD, OCEAN RIDGE · Palm Beach County

Electronic monitoring devices not available at time of inspection. Corrective actions not documented for mushroom Demi glacé 10/10/26 130F at 1pm - 75F at 3pm.

2056 S MILITARY TRL, WEST PALM BEACH · Palm Beach County

Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. At cook line; cooked rice (72F - Cooling). Operator stated cooling for over 4 hours, did not reach 70F within 2 hours. See stop sale.
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. At reach in freezer; plastic wrapped portioned raw chicken stored over plastic wrapped portioned raw squid. Operator moved raw chicken to bottom shelf.
Non-food grade paper towel used as liner for food container in direct contact with cut cabbage and cut carrots. Operator removed paper towel from containers.
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours. At cook line; cooked rice (72F - Cooling). Operator stated cooling for over 4 hours, did not reach 70F within 2 hours. See stop sale.
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee entered kitchen from dining room and began handling clean equipment and clean utensils and food without washing hands. Operator discussed with employee who then washed hands.
+3 more violations →

3249 N FEDERAL HWY, BOCA RATON · Palm Beach County

Observed raw beef steak stored over cooked potatoes in walk in cooler. Operator moved and stored properly.

MCDONALD'S #10322

9858 MILITARY TRL, BOYNTON BEACH · Palm Beach County

Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee drinking personal beverage while working in preparation line, employee was advised drinking and eating are prohibited in preparation area. Employee discarded beverage and proceeded to work without proper hand wash. Advised operator of proper handwashing. Employee washed hands.
Employee drinking personal beverage at preparation or other restricted area. Employee drinking personal beverage while working on the fryer in backline. Advised operator there is no drinking or eating while handling customer food or in preparation line. Operator discarded beverage.

COURTYARD MARRIOTT RESTAURANT

600 NORTH POINT PKWY, WEST PALM BEACH · Palm Beach County

Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee(s) touched their face(s) and hair while rubbing eyes/nose, adjusting glasses, scratching/repositioning hairnets, then handled clean utensils and prepared/packaged food for customers without washing hands. Operator discussed with employees who then washed hands.
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee cashiering touching point of sale/order entry system and customer payment/change then handled clean equipment, clean utensils, unwrapped single service take out articles, prepared/packaged food for customers without washing hands. Employee exited and re-entered kitchen from dining room /customer common areas multiple times to prepare package food for customers without washing hands. Operator discussed with employees who then washed hands.

ANGRY MOON CAFE

2401 PGA BLVD #194, PALM BEACH GARDENS · Palm Beach County

Approximately 2 dead roaches on floor next to trash can by oven, discussed with person in charge who cleaned and sanitized area.
Wood food-contact surface not properly sealed. At front counter wood no longer sealed with accumulation of black slime like substance, discussed with operator to repair or replace.

PARADISE BILLIARDS LLC

5877 S CONGRESS AVE, LAKE WORTH · Palm Beach County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Low boy cooler: hot dogs (48F - Cold Holding) Per operator, not prepared or portioned today. Per operator, out of temperature for undetermined amount of time. See stop sale.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Low boy cooler: hot dogs (48F - Cold Holding) Per operator, not prepared or portioned today. Per operator, out of temperature for undetermined amount of time. See stop sale.
No probe thermometer provided to measure temperature of food products. Not available at time of inspection.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For chlorine sanitizer.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Not available at time of inspection.
+1 more violations →

EMBASSY SUITES PALM BEACH GARDENS

4350 PGA BLVD, PALM BEACH GARDENS · Palm Beach County

Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Discussed with operator proper thawing instructions in reach in cooler salmon and mahi mahi Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Under dish washer cove molding in disrepair, discussed with operator to repair tiles.
Hole in or other damage to wall. In kitchen multiple tiles on wall in disrepair and broken, discussed with operator to repair.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. At secondarily cook line ceiling peeling with water stains and damage, discussed with operator to repair.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Discussed with operator proper thawing instructions in reach in cooler salmon and mahi mahi Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.

BUD'S CHICKEN & SEAFOOD

4790 LAKE WORTH RD, GREENACRES · Palm Beach County

Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee washing and rinsing container in center bay of triple, then nesting the wet container with other cleaned utensils without sanitizing or air drying. Advised employee to rewash container.
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm). Observed sanitizer attached to dispenser but not quaternary sanitizer observed not dispensing. Operator remade sanitizer and tested at 200ppm.
Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Observed operator testing quaternary sanitizer with chlorine test strips. Operator and employees did not know which type of sanitizer was in use.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Equipment in poor repair. 1. Observed torn door gasket at double sided, single door reach in cooler at front counter.
+8 more violations →

TACO TUESDAYS TAQUERIA

600 N CONGRESS AVE STE 110, DELRAY BEACH · Palm Beach County

Manager or person in charge lacking proof of food manager certification.
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink....no hot water, cold water running in handwashing sink at kitchen.
Faucet/handle missing at plumbing fixture...missing cold and hot water nob in handwashing sink at kitchen.
Floors not maintained smooth and durable...throughout kitchen, dishwashing area.

ARUN’S INDIAN KITCHEN BOCA RATON

1930 NE 5 AVE, BOCA RATON · Palm Beach County

Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Back wall by three compartment sink has a buildup of black substance
Equipment and utensils not properly air-dried - wet nesting. Stacking metal pans wet after washing.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents in kitchen with a dust build up of dust.
Floor tiles missing and/or in disrepair. Floor tiles on kitchen floor cracked

LONGHORN STEAKS OF BOYNTON BCH

501 N CONGRESS AVE, BOYNTON BEACH · Palm Beach County

Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed Raw blade tenderized beef over raw salmon at cook line reach in cooler. Operator stored products properly.
Handwash sink not accessible for employee use at all times. Observed Blocked by portable air conditioning unit at cook line.
Equipment drain line draining into handwash sink. Observed Condensation discharge hose directed into hand wash sink at drink service bar. Advised operator to remove discharge hose.
Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Walk in cooler: diced tomatoes (56F - Cooling) at 11:12; cooling since 11:07 - 55F at 11:46 Observed in tightly wrapped container. At current rate of cooling product will not reach 41F within 4 hours. Operator unwrapped and placed tomatoes on sheet tray in walk in cooler.

TIN MUFFIN CAFE (THE)

364 E PALMETTO PARK RD, BOCA RATON · Palm Beach County

Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched and wiped counter with rag visibly soiled rag then continued food preparation without washing hands. Informed operator of proper hand washing employee then washed hands.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee bathroom not self closing.

LOS CATRACHOS II

4663 LAKE WORTH RD, GREEN ACRES · Palm Beach County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed Plaintain (102F) in fry basket at cookline in kitchen under no temperature control. Cooked less than one hour per operator. Operator discarded.
Warewashing sanitizing solution exceeding the maximum concentration allowed. Observed Triple Sink (Chlorine 200+ppm) in kitchen. Operator remade solution and retested at 50ppm.
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters at cookline in kitchen.
Clean utensils stored between equipment and wall. Observed two cleaned knives stored between food prep table and flip top cooler. Operator removed.
+5 more violations →

THE STANDARD CUISINE & COCKTAILS

187 SE MIZNER BLVD 38-39, BOCA RATON · Palm Beach County

Standing water in bottom of reach-in-cooler. Reach in cooler in back of kitchen has large amount of standing water.
Carbon dioxide/helium tanks not adequately secured. In multiple location by bar and in kitchen tanks not secured.

HONG KONG PALACE

22191 POWERLINE RD #24C, BOCA RATON · Palm Beach County

No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink in restroom
Nonfood-grade basting brush used in food. Using paint brush instead of food basting brush. Manager discarded
Time/temperature control for safety food thawed in an improper manner. Frozen shrimp in standing water by three compartment sink. Manager turned on water
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice scoop in standing water. Manager removed items.
Bowl or other container with no handle used to dispense food. Using bowl instead of a spoon or scoop. Manager discarded
+4 more violations →

287 E INDIANTOWN RD #2B, JUPITER · Palm Beach County

Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In reach in freezer in back of kitchen non commercially packaged raw shrimp stored directly above non commercially packaged marinara sauce, discussed with operator who corrected storage of products.
Raw animal food stored over/not properly separated from ready-to-eat food. At sushi bar reach in cooler raw fish stored directly above seaweed salad and carrots, discussed with operator who corrected storage of products.
Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee removed EarPod from ear and without washing hands engaged in preparing sushi roll with sushi mat, discussed with operator, chef washed hands.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. At sushi bar cut cabbage and egg wash held on time as a public health control not time marked, discussed with chef who time marked products.
Handwash sink used for purposes other than handwashing. At sushi bar hand washing sink used as dump sink and to store dirty bowls, discussed with chef who removed items.
+1 more violations →

UNCLE JOE'S CHINESE CUISINE

4367 NORTHLAKE BLVD, PALM BEACH GARDENS · Palm Beach County

Buildup of food debris/soil residue on equipment door handles. Multiple reach in coolers at cook line door handles and gaskets soiled with accumulation of food and grease build up, discussed with operator to clean and sanitize.
Reach-in cooler interior/shelves have accumulation of soil residues. All reach in coolers at cook line interiors soiled with accumulation of food and soil residues, discussed with operator to clean and sanitize units.
Containers of raw pork stored on floor, discussed with operator to remove products from floor.

GREENACRES PIZZA

4645 LAKE WORTH RD, GREENACRES · Palm Beach County

Nonfood-grade bags used in direct contact with food. Observed frozen cooked sausages in direct contact with Bravo "thank you" bag in reaching freezer in kitchen.
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee wiping counter with soiled wet wiping cloth then handling pan of dough immediately after without first handwashing.
Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handle personal cell phone then single service plates immediately after without first handwashing.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided operator document electronically.
No chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine or wiping cloths.
+13 more violations →

3930 HYPOLUXO RD, BOYNTON BEACH · Palm Beach County

Container of medicine improperly stored. Personal vitamins stored above pizza prep table. Advised operator that proper storage of personal medication and personal items must be away from food preparation areas. Operator discarded medications.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored above ready to eat ricotta cheese. Advised operator of proper storage. Operator moved raw shell eggs.
Water leaking from pipe and/or faucet/handle. In walk-in cooler , cooler fan leaking into a container stored on top of ready to eat foods.

717 LAKE AVE, LAKE WORTH BEACH · Palm Beach County

No plan review submitted and approved - renovations were made or are in progress. New food service counter added to preexisting dining space. New area used for bagel/sandwich/coffee prep. New refrigeration and handsink added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/.
Equipment in poor repair. Kitchen flip top cooler reach in drawer door loose. Gasket on cook line low boy cooler torn.
Ice buildup in reach-in walk-in freezer.

KAPOW! NOODLE BAR

32 SE 2ND AVE STE E, DELRAY BEACH · Palm Beach County

Non-food grade paper/paper towel used as liner for food container in chopped basil, scallions, cut cucumber, sprouts in reach in cooler at kitchen and sushi station. Employee removed paper towel
Stop Sale issued on time/temperature control for safety food due to temperature abuse.... Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...cheese 50F, butter 49F in flip top middle reach in cooler at kitchen. Food not prepped or portioned today , food being held more than 4 hours .
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit...cheese 50F, butter 49F in flip top middle reach in cooler at kitchen. Food not prepped or portioned today , food being held more than 4 hours . Stop sale issued.
Handwash sink used for purposes other than handwashing...dumped drink in handwashing sink at bar. Employee cleaned.
Carbon dioxide/helium tanks not adequately secured by ice machine. Manager secured .
+1 more violations →

PDQ 1011 WEST PALM BEACH

2015 OKEECHOBEE BLVD, WEST PALM BEACH · Palm Beach County

Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking- butter milk at frying station - since 11:00 am; marked
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. creamy garlic (50F - Cold Holding); buffalo blue cheese sauce (51F - Cold Holding)in open cooler at expo line; as per operator foods not prepared or portioned today; food stored in small plastic cups stacked on top of each other; food containers overstoked; operator made smaller portions;
Employee switched from working with raw food to ready-to-eat food without washing hands. Observed employee working with raw chicken, placing inside fryers and took gloves off put new pair on touched fryer handle that was visible soiled with stuck food debris touched bowl to put cooked chicken tenders on, without washing hands first; manager educated; employee washed hands
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. grilled chicken (120F - Hot Holding);in small hot holding trays at cook line; as per operator food out of temperature for approximately 30 minutes; food placed back on the flat top to reheat to 165 F or above.

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