🪰512,693 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

PIZZA HUT

879 N ALAFAYA TRL, ORLANDO · Orange County

May 8, 2026
2 1
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • Floors, walls, and ceilings soiled with grease, food debris, dust, or in disrepair. Standing water on floor surfaces.
THAI ISLAND ORLANDO RESTAURANT

2522 S SEMORAN BLVD, ORLANDO · Orange County

May 8, 2026
6
  • Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles around kitchen and ceiling tiles in dining room have dust.
  • Equipment in poor repair. Gasket in reach in cooler located in coon line.
  • Floor tiles missing and/or in disrepair. Multiple cracked tiles around kitchen.
  • Reach-in cooler shelves with rust that has pitted the surface.
  • Wall soiled with accumulated grease, food debris, and/or dust. Walls around kitchen
  • +1 more violations →
ALMA ARGENTINA

6266 W IRLO BROSSON MEMORIAL HWY, CELEBRATION · Osceola County

May 8, 2026
2 3 7
  • Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over tomatoes in white refrigerator closest to kitchen entrance Operator moved chicken to a different reach in cooler
  • Toxic substance/chemical improperly stored. Cooking oil next to dish soap and sanitizers Operator removed chemicals
  • Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on make table in kitchen
  • Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Operator found and placed consumer advisory sign
  • Spray bottle containing toxic substance not labeled. Floor cleaner at bar
  • +7 more violations →
HOKUSAI RAMEN AND IZAKAYA

7591 W IRLO BRONSON MEMORIAL HWY, KISSIMMEE · Osceola County

May 8, 2026
2 1 1
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Spray bottles of toxic substances unlabeled, chemicals improperly stored, sanitizer above maximum allowed concentration, medicine improperly stored.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
TAPLOW PUB

1916 PERFECT DR, PORT ST LUCIE · St. Lucie County

May 8, 2026
1
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
LEFT FIELD GRILL/THE JIM BEAM BURBON BAR

31 PIAZZA DR, PORT ST LUCIE · St. Lucie County

May 8, 2026
1
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
MLB KITCHEN

31 PIAZZA DR, PORT ST LUCIE · St. Lucie County

May 8, 2026
1
  • In-use utensils stored improperly between uses — in standing water below 135°F, on equipment door handles, or in unsanitary positions.
COMMISSARY

31 PIAZZA DR, PORT ST LUCIE · St. Lucie County

May 8, 2026
1
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
BITES ON THE MOVE

405 NW 344TH STREET, OKEECHOBEE · St. Lucie County

May 8, 2026
1 1
  • Handwash sink water not at the required minimum 85°F, no hot running water at three-compartment sink, or insufficient water pressure.
  • Equipment and utensils stored wet (wet nesting), stored uninverted, or stored in dirty drawers/racks after cleaning.
NONNO'S ITALIAN RESTAURANT

1140 E ALTAMONTE DRIVE STE 1018, ALTAMONTE SPRINGS · Seminole County

May 8, 2026
1 2
  • No proof of state-approved employee training; employee training expired or not available; no certified food manager on duty when required.
  • Cutting boards, equipment, and storage in poor repair — cut marks, ice buildup, rust, missing handles on dispensing utensils.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
DUNKIN DONUTS #212

429 RIDGE RD, FERN PARK · Seminole County

May 8, 2026
2 1 2
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
  • Open dumpster lids, missing drain plugs, garbage on the ground around the dumpster, unused equipment on the premises.
LO MEJOR DEL MUNDO CUBAN CAFE

181 OXFORD RD SUITE 121, FERN PARK · Seminole County

May 8, 2026
3 1 1
  • Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Handwash sinks used for non-handwashing purposes, blocked, or missing soap, paper towels, or signage.
  • Non-food-contact surfaces (gaskets, shelves, equipment exteriors, door handles) soiled with grease, debris, dirt, slime, or dust.
H&H BAGELS

931 N SR 434, STE# 1045, ALTAMONTE SPRINGS · Seminole County

May 8, 2026
2
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
  • No chemical test kit available for the sanitizer in use; dishmachine maintenance issues, label residue on cleaned containers, lime scale buildup.
KAI ASIAN STREET FARE

888 CITY WALK LN STE 1000, OVIEDO · Seminole County

May 8, 2026
4 4 3
  • Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
  • TCS food held above 41°F when cold-held, below 135°F when hot-held, or not cooled within required timeframes. The most-cited High Priority category in our current scraped dataset.
  • Raw animal food stored over or with ready-to-eat food, food stored on the floor, food stored uncovered, and improper storage by minimum cooking temperature.
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
  • +6 more violations →
YACHT CLUB BAR & LOUNG

1201 S RIVERSIDE DR, NEW SMYRNA BEACH · Volusia County

May 8, 2026
3 2 2
  • Employee personal beverage container in food prep area; employees handling food or clean equipment without washing hands first or after touching soiled surfaces.
  • Live insects, roach activity, rodent droppings, or other pest evidence; exterior door gaps that admit pests.
  • Stop Sale orders issued on food found unsafe to serve — temperature abuse, unsound condition, dented cans, expired ready-to-eat food, and shellfish tagging issues.
  • Food-contact surfaces soiled with debris, mold-like substance, or slime; ice machine interiors with mold; dishmachine sanitizer at improper concentration.
  • Ready-to-eat TCS food not properly date marked, working containers not labeled with common name, and menu disclosure issues for raw/undercooked foods.
  • +2 more violations →
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