🪰511,961 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

LA PEQUENA COLOMBIA RESTAURANTE

6312 N ARMENIA AVE, TAMPA · Hillsborough County

Cutting board has cut marks and is no longer cleanable. Observed grooved cutting board in prep room at time of inspection.

HITCHIN POST CAFE INC

10903 LITHIA PINECREST RD, LITHIA · Hillsborough County

Ice buildup in walk-in freezer around door frame by handle area. Observed torn gasket allowing warm air to enter freezer

1015 S HOWARD AVE, TAMPA · Hillsborough County

Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen.
No handwashing sign provided at a hand sink used by food employees. Handwash sink in prep room.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on reach in cooler on cooksline.
Food stored on floor. Coconut water on floor in beer cooler. Chef relocated.

ROYAL THAI RESTAURANT

5011 HILLSBOROUGH AVE STE A, TAMPA · Hillsborough County

Handwash sink not accessible for employee use at all times. Sheet tray on-top of hand washing sink kitchen. Employee removed
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 6 employees no food manager manager showed at time of inspection
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on prep table. Employee removed
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed cucumber over ready to eat pork reach in cooler close to hand washing sink.

SOL MEXICAN RESTAURANTE

702 RAIL RD, WIMAUMA · Hillsborough County

Nonfood-grade bags used in direct contact with food. Beef in grocery bags in chest freezer.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over tamales in reach in cooler. Employee removed at time of inspection.
No soap provided at handwash sink. At hand wash sink in dry storage area. Employee replaced at time of inspection.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters.
Ice scoop handle in contact with ice. In ice machine.
+1 more violations →

MARINA'S PIZZA AND PASTA

12121 W LINEBAUGH AVE, TAMPA · Hillsborough County

Container of medicine improperly stored. Aloe vera after the burn gel stored inside reach in freezer adjacent to restrooms. Operator remove aloe vera gel at time of inspection.
Stored food not covered. Cooked meatballs and cooked pizza dough inside walk-in cooler not covered. Manager covered all items at time of inspection.
Accumulation of black mold-like substance in the interior of the ice machine.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. 2 Drinks stored on top of shelf over front line, reaching cooler adjacent to ovens and stove top. Employee removed all personal drinks to an approved location at time of inspection.
Working containers of food removed from original container not identified by common name. Multiple squeeze bottles in establishment with sauces and liquids are not labeled.

WIMAUMA OPPORTUNITY CENTER

5128 STATE ROAD 674, WIMAUMA · Hillsborough County

Cutting board has cut marks and is no longer cleanable. Cutting boards.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave.

SALLY O'NEAL'S PIZZA HOTLINE

1319 S HOWARD AVE, TAMPA · Hillsborough County

Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of reach in cooler.
Wall soiled with accumulated grease, food debris, and/or dust. Wall behind mixer in kitchen.

12921 SHELDON RD, TAMPA · Hillsborough County

Stop Sale issued on time/temperature control for safety food due to temperature abuse. No time marking for butter left on front line cook.
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed one employee pick up a single service cup from floor, and then began food preparation at ice cream station without first washing hands. Discussed with employee, proper hand washing after every change of task or touching soiled items. Employee washed hands before continuing food preparation.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. No time marking for butter left on front line cook.

RINCON GUATEMALTECO

708 MLK BLVD, TAMPA · Hillsborough County

Objectionable odors in bathroom or other areas of the establishment. Odors from moth balls used in restroom.

2104 W BUSCH BLVD, TAMPA · Hillsborough County

No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone stored on cutting board of reach in cooler. Employee removed cell phone.
Wiping cloth sanitizing solution stored on the floor. Sanitizer bucket stored on floor underneath handwashing sink at cashier counter. Staff removed and properly stored bucket.

RESTAURANTE EL FOGON COLOMBIANO & ASSOCIATES INC

6804 N ARMENIA AVE STE-3, TAMPA · Hillsborough County

No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink in kitchen. Operator refilled during inspection.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting boards in kitchen at time of inspection.

11365 BIG BEND RD, RIVERVIEW · Hillsborough County

Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over noodles and sauces in walk in cooler.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked broccoli 81 F sitting on counter. Employee states it was there for 10 minutes, employee began to reheat.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Multiple food items in walk in cooler not date marked.
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink next to fryers temped 80 F, ran approximately 2 minutes.
Bowl or other container with no handle used to dispense food. Bowl with no handle in rice and pork.
+3 more violations →

12221 W LINEBAUGH AVE, TAMPA · Hillsborough County

Stop Sale issued due to food not being in a wholesome, sound condition. Employee soda can inside a hotel pan with cook broccoli inside directly touching the broccoli. Employee discarded broccoli and soda can
Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Raw shell eggs 79F stored on shelf of reach in cooler.
Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Touching rice with bare hand putting it into a pan.
Nonfood-grade containers used for food storage - direct contact with food. Togo Menus layered in a wax box holding egg rolls reach in cooler by register.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken above soy sauce buckets walk in cooler
+2 more violations →

WESTIN TAMPA BAY AQUA

7627 COURTNEY CAMPBELL CAUSEWAY, TAMPA · Hillsborough County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A pan of cut tomato (51F - Cold Holding) and pooled egg (46F - Cold Holding) stored in ice bath on prep table. Operator placed more ice in ice bath.
Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Ran high temperature sanitation dish machine, temped 132.3F. Chlorine sanitizer connected, ran dish machine multiple times, tested 0ppm chlorine. No three-compartments sink in the kitchen.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
No dishwashing facilities of any kind provided. The high temperature dish machine is not sanitizing properly, there is no three-compartments sink in the entire establishment.
Handwash sink not accessible for employee use at all times. Floor fan blocked handwash sink at dish machine area. Operator relocated fan away from handwash sink.
+7 more violations →

6431 E COUNTY LINE RD STE 101, TAMPA · Hillsborough County

Walk-in cooler shelves with rust that has pitted the surface.

718 CYPRESS VILLAGE BLVD, SUN CITY CENTER · Hillsborough County

Single-service articles not stored inverted or protected from contamination. Coffee filters not protected, employee placed in a bag.

BEST FOR LESS JAMAICAN JERK LLC

11618 N 22ND ST, TAMPA · Hillsborough County

Handwash sink used for purposes other than handwashing. Raw chicken stored in handwashing sink.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked goat, rice, inside cooler by back door has no date markings.
Food-contact surface soiled with food debris, mold-like substance or slime. Small white cutting board has cut and stains and is no longer cleanable in kitchen area.
Food stored on floor. Drinks stored on floor behind front counter.
Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink stored inside cooler by back door.
+1 more violations →

KRISPY CRUNCHY CHEICKEN

7710 CAUSEWAY BLVD, TAMPA · Hillsborough County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot holding: cooked spaghetti 112 F, cooked yuca 108 F, fried chicken 120 F, cooked plantains 110 F, Per operator items have been out for 1 hour. Operator put items in grill to bring back up to temperature.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen on reach in cooler.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse and phone on prep table in kitchen. Operator removed.

RIVERVIEW FRESH CUISINE

9005 E ADAMO DR, TAMPA · Hillsborough County

No handwashing sign provided at a hand sink used by food employees. Handwash sink near 3 compartment sink.

JERSEY MIKE'S SUBS

9464 W LINEBAUGH AVE, TAMPA · Hillsborough County

Vacuum breaker misplaced at splitter added to mop sink faucet. Vacuum breaker has been added directly to faucet on mop sink instead of at splitter. Splitter missing two vacuum breakers.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Food-contact surface soiled with food debris, mold-like substance or slime. Multiple cutting boards in establishment are soil.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No reporting agreement for Preston M. and Bruno Y.
Cutting board has cut marks and is no longer cleanable. Multiple cutting boards in establishment with cut marks.
+1 more violations →

6202 BENJAMIN RD SUITE 100, TAMPA · Hillsborough County

Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested less than 50ppm manager added more sanitizer to 50 ppm
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cook rice and boiled eggs walk in cooler cooks line

11345 SR 54, ODESSA · Hillsborough County

Walk in cooler: Cooked pork (45F-cold holding); cooked chicken (45F-cold holding); cooked chicken (44F-cold holding); cooked pepper(45f-cold holding). No temperature monitoring, no temperatures taken today. Operator moved all food to the walk-in freezer. Ambient temperature of walk n cooler is 47F
No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Not repaired

219 S PACKWOOD AVE, TAMPA · Hillsborough County

Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee put cooked pasta in water to boil without gloves on.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen.
Floor soiled/has accumulation of debris. Floor under fryers.

5614 FISHHAWK CROSSING BLVD, LITHIA · Hillsborough County

Operating with an expired Division of Hotels and Restaurants license. Business license expired 2-1-2026. Manager renewed license and will expire on 2-1-2027. Manager was in process of updating DBA and doing renovations.
Cove molding at floor/wall juncture broken/missing. At entrance to kitchen

2221 W PLATT ST, TAMPA · Hillsborough County

Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting boards in kitchen
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle in bulk corn starch. Operator removed during inspection.
Working containers of food removed from original container not identified by common name. Observed unlabeled spray bottle on cooks line. Operator labeled during inspection.

TROPICAL CUISINE

3405 E HILLSBOROUGH AVE, TAMPA · Hillsborough County

Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting boards in kitchen at time of inspection.
Open dumpster lid. Observed dumpster lid open at time of inspection.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed sides of kitchen equipment are soiled at time of inspection.
Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled wall behind burners on cooks line at time of inspection.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle in bulk dried rice at time of inspection.

3255 W CYPRESS ST, TAMPA · Hillsborough County

Stop Sale issued due to food not being in a wholesome, sound condition. Reduced oxygen packaged smoked salmon.
Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Cold smoked salmon.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained on sandwich prep cooler at cook line.
+4 more violations →

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