🪰510,819 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

GOLF CLUB AT SOUTH HAMPTON

315 S HAMPTON CLUB WAY, SAINT AUGUSTINE · St. Johns County

May 7, 2026
1 1 4
  • Toxic substance/chemical improperly stored. Sanitizer spray bottle stored with clean utensils and bottles of butter. Employee moved sanitizer bottle.
  • Handwash sink used for purposes other than handwashing. Filled pitcher with water near fryers.
  • Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dusty vents at entrance to kitchen.
  • Equipment and utensils not properly air-dried - wet nesting. Wet Clear food storage land stacked on shelf across from dish machine.
  • Working containers of food removed from original container not identified by common name. No label on white powdery substance in clear bin. Manager labeled bin.
  • +1 more violations →
TASTE OF INDIA

155 HAMPTON POINT DR STE 5-8, SAINT AUGUSTINE · St. Johns County

May 7, 2026
1 2 10
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cooked cauliflower (69F - cold Holding); cut cabbage (61F - Cold Holding); chicken (61F - Cold Holding) food items are held in flip top cooler at end of cooks line. Ambient temperature of cooler 65F
  • Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. No date marking on multiple food items in the walk in cooler.
  • Food-contact surface soiled with food debris, mold-like substance or slime. Black stain marks on brown cutting board used to cut onions.
  • Buildup of food debris/soil residue on equipment door handles. Food debris on Walk in cooler door handle.
  • Floor soiled/has accumulation of debris. Under hand sink near back door and cooking equipment.
  • +8 more violations →
DONOVAN'S IRISH PUB

7440 US 1 N STE 108, SAINT AUGUSTINE · St. Johns County

May 7, 2026
1 2
  • Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed kitchen dish machine reads 0ppm chlorine. Person in charge changed chemical and primed machine. Machine retested at 100ppm chlorine Observed bar dish machine reading 0ppm chlorine. Person in charge is calling service on bar machine
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters would either grease.
  • Floor soiled/has accumulation of debris. Observed floor in corners and behind equipment soiled with food debris.
CHINA KING

7458 US 1 N STE 107, ST AUGUSTINE · St. Johns County

May 7, 2026
3 1 1
  • Nonfood-grade containers used for food storage - direct contact with food. Observed house hold plastic storage containers used in direct food contact with washed cut vegetables in walk-in cooler.
  • Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed wonton soup (128F - Hot Holding) person in charge stated for less than 2 hours. Person in charge turned table up too high to reheat soup.
  • Raw animal food stored over/not properly separated from ready-to-eat food. Observed personal raw shell eggs stored above ready to eat cooked noodles in walk-in cooler. Person in charge moved eggs to other shelf away from establishment food.
  • No soap provided at handwash sink. Observed no soap at rear hand sink. Person in charge brought dish soap closer to hand washing station.
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in cooler soiled with food debris.
LATITUDE LATIN FUSION & STEAK HOUSE

1 SAINT GEORGE ST, ST. AUGUSTINE · St. Johns County

May 7, 2026
1 2 6
  • Stop Sale issued due to adulteration of food product. Grouper thawed in vacuum sealed bag.
  • Food-contact surface soiled with food debris, mold-like substance or slime. Can opener is soiled.
  • Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk not dated. Person in charge dated.
  • Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Grouper thawed in vacuum sealed bag. Containers says it must remain frozen and removed before thawing.
  • Cutting board has cut marks and is no longer cleanable. Cutting boards on dish on reach in cooler is deeply grooved.
  • +4 more violations →
THE CAFE

5000 US HWY 1 NORTH, SAINT AUGUSTINE · St. Johns County

May 7, 2026
2
  • Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed salmon thawing in walk-in cooler in reduced oxygen package. Person in charge opened fish and removed them from their reduced oxygen packaging.
  • Floor soiled/has accumulation of debris. Observed floor on front counter soiled with food debris. Person in charge had employee sweep during inspection.
SAINT

44 AVENIDA MENENDEZ, ST AUGUSTINE · St. Johns County

May 7, 2026
2 4 2
  • Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Missing on egg mixture at fry station. Person in charge time stamped.
  • Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing on hose at mop sink and in dish room.
  • Handwash sink not accessible for employee use at all times. By food tray. Person in charge moved food tray.
  • Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cream not dated. In walk in cooler feta dip not dated. Person in charge dated.
  • Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Restaurant has not done training since 5.25.
  • +3 more violations →
H & H BAGELS

3735 LONGLEAF PINE PKWY UNIT 222, ST. JOHNS · St. Johns County

May 7, 2026
1 3 4
  • Live, small flying insects found. Observed total 2 flying insects. 1 flying insect in dining area. 1 flying insect in prep area.
  • Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed establishment without written procedures for vomiting and diarrhea clean up. Inspector provided copy of written procedures on vomiting and diarrhea clean up.
  • Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed digital menu board with items containing raw smoked salmon not identified to be raw or undercooked animal foods covered by the consumer advisory. Manager placed marks on menu board during inspection.
  • Person in charge unable to answer basic questions about allergens. Observed PIC unable to answer questions regarding Allergens. Inspector provided copy of 8 food Allergens.
  • Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed filters over grill soiled with grease.
  • +3 more violations →
STAYBRIDGE PENSACOLA SUITES

5049 CORPORATE WOODS DR, PENSACOLA · Escambia County

May 7, 2026
1 2
  • Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler in kitchen determined less than 4 hours: half and half 44f, shredded cheese 46f.
  • Whole fruit displayed for self-service not wrapped and no utensils provided. Observed apples without wrapping or grabbing utensil.
  • No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Upon inspection, operators do not have a high temperature recording thermometer or thermal reactive test strips for high temperature sanitizing dishwasher.
TOKYO JAPANESE STEAKHOUSE

312 E NINE MILE RD STE 6, PENSACOLA · Escambia County

May 7, 2026
1
  • Upon callback, 3 dead roaches in the following locations: 1 on doorframe of kitchen entrance, 1 under sushi bar, and 1 behind dryer in storage hallway.
QUALITY INN

6919 PENSACOLA BLVD, PENSACOLA · Escambia County

May 7, 2026
1 3 6
  • Pesticide/insecticide labeled for household use only present in establishment. Spray bottle of wasp spray stored on food contact table next to pizza oven.
  • No paper towels or mechanical hand drying device provided at handwash sink in kitchen.
  • No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Provided establishment with chlorine test strips.
  • Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Rally Reddy exp- 3-7-18/3-7-21.
  • Time/temperature control for safety food thawed in an improper manner. Thawing on food contact table with no cold running water- milk 30F, sausage links 30F.
  • +5 more violations →
ROCKYS BAR

3703 GULF BEACH HWY, PENSACOLA · Escambia County

May 7, 2026
1
  • No handwashing sign provided at a hand sink used by food employees in kitchen. Provided printed handout to establishment.
NELSONS LIQUOR AND LOUNGE

2526 GULF BEACH HWY, PENSACOLA · Escambia County

May 7, 2026
2 1
  • No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Provided establishment with quaternary test strips.
  • Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Smoking or vaping in an enclosed indoor workplace. Multiple people sitting at bar smoking.
CHASERS LIQUOR AND LOUNGE

5104 NORTH W ST UNIT D, PENSACOLA · Escambia County

May 7, 2026
1
  • No paper towels or mechanical hand drying device provided at handwash sink in kitchen.
MA' MADEA'S BRISKET & LEMONADE

1101 GULF BEACH HWY, PENSACOLA · Escambia County

May 7, 2026
1
  • Pesticide/insecticide labeled for household use only present in establishment. Bottle of raid stored on shelf under 3 compartment sink.
ORIGINAL GEORGIOS AUTHENTIC GREEK FOOD

12890 GULF BEACH HWY, PENSACOLA · Escambia County

May 7, 2026
2
  • Floor soiled/has accumulation of debris.
  • Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
MIDTOWN & 3RD LLC

1002 N MONROE ST, TALLAHASSEE · Leon County

May 7, 2026
3 1
  • Clams/mussels/oysters tag removed from original container prior to container being emptied.
  • Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.
  • Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service.
  • Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
TAILWIND TLH LLC- LIVE OAK GRILL

3300 CAPITAL CIRCLE SOUTHWEST, TALLAHASSEE · Leon County

May 7, 2026
3
  • Clean utensils knifes stored between tables.
  • Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch.
  • Old labels stuck to food containers after cleaning.
RICCARDOS

1950 THOMASVILLE RD SUTE G-H, TALLAHASSEE · Leon County

May 7, 2026
1 2
  • Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Silverware/utensils stored upright with the food-contact surface up.
  • Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
DUNKIN TALLY AIRPORT

3300 CAPITAL CIR SW, TALLAHASSEE · Leon County

May 7, 2026
1
  • Equipment in poor repair. Gasket on the reach in cooler.
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