🪰93,022 violations tracked across 67 Florida counties

Latest Violations

Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.

All data sourced from the Florida DBPR. The InspectFL Health Score is our own calculation — not an official government rating. Visit our food safety page to learn how violations affect your health, or view the official inspection report at myfloridalicense.com.

THE GYRO GRILL FRESH AND SIMPLE

230 S UNIVERSITY DR, FORT LAUDERDALE · Broward County

Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/.
Floor tiles missing and/or in disrepair. Observed one broken tile in front of the large white reach in freezer.

MARGARITAVILLE COFFEE SHOP

1111 N OCEAN DR, HOLLYWOOD · Broward County

No probe thermometer provided to measure temperature of food products.

4483 WESTON RD, WESTON · Broward County

No paper towels or mechanical hand drying device provided at handwash sink. Womens bathroom
Handwash sink not accessible for employee use at all times. Plastic container of soy sauce and fan in front of hand washing sink.
No handwashing sign provided at a hand sink used by food employees. Mens restroom
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in flour bucket the scoop handle in contact with flour.
Wiping cloth chlorine sanitizing solution not at proper minimum strength. 10 Ppm chlorine. Operator added more chlorine rechecked 50 Pom
+1 more violations →

8560 STIRLING RD SUITE 103, HOLLYWOOD · Broward County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top cooler on cook line, Tzatziki Sauce (51F - Cold Holding); Beef Stuffed Grape Leaves (52F - Cold Holding); per operator, foods not prepped or portioned today. Food held in walk in cooler and moved to flip top cooler and held for approximately 3 hours. Food was moved back to walk in cooler.
Raw animal food stored over/not properly separated from ready-to-eat food. Pan of raw chicken stored over pan of cooked chicken in walk in cooler. Employee moved cooked chicken to top shelf.
Food-contact surface soiled with food debris, mold-like substance or slime. Microwave stored at front area soiled with food debris.
No soap provided at handwash sink. No soap at handwashing sink next to soda machine.
Spray bottle containing toxic substance not labeled. Spray bottle containing degreaser, stored on shelf at back area without label. Employee labeled bottle.
+2 more violations →

AVOCADO CANTINA

11701 LAKE VICTORIA AVE, STE 4105, PALM BEACH GARDENS · Palm Beach County

Live, small flying insects found. Approximately 3 small live flying insects in dish washing area, discussed with operator who killed flying insects and began to clean and sanitize areas.
Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched face and adjusted glasses without washing hands employee handled clean utensils to cook fish, discussed with operator employee washed hands.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. In reach in cooler shredded lettuce (50F - Cooling) at 3:50 since 11:30, at this rate of cooling product never reached 41F within 4 hours, see stop sale.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In kitchen next to deep fryer French fries (65F - Cold Holding) per operator product not portioned or prepared today and held at room temperature for approximately 1 hour, discussed with operator who time marked product and place on time is a public health control. Emailed operator time is a public health control form.
Cutting board has cut marks and is no longer cleanable. At cook line multiple flip top cutting boards grooved and no longer cleanable, discussed with operator to repair or replace.
+2 more violations →

GETSEMANI INTERNATIONAL CUISINE LLC

800 FAIRWAY DR. SUIT 175, DEERFIELD BEACH · Broward County

Wall soiled with accumulated grease, food debris, and/or dust behind grill in prep area.
Interior of toaster oven has accumulation of black substance/grease/food debris at front counter.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Door gaskets at two door reach in cooler at front counter.

TAJ EXPRESS INDIAN CUISINE INC

1320 NW BOCA RATON BLVD, BOCA RATON · Broward County

Ceiling tiles throughout kitchen shows damage/are in disrepair. Advised Operator to replace.

12421 MIRAMAR PKWY, MIRAMAR · Broward County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Food not prepared or portioned today, Flip top; sliced havarti cheese (70F - Cold Holding); cut lettuce (60F - Cold Holding); shredded cheese (58F - Cold Holding), per employee food held less than 4 hours. Observed containers in low ice, emploice bath each container for a quick chill.
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Front line- flip top, not keeping time temperature control food temperatures of 41F and below.

645 W HALLANDALE BEACH BLVD 104, HALLANDALE BEACH · Broward County

Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored above salad greens on cook line. Operator relocated to bottom shelf.
No Quaternary ammonia chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator could not locate QT test kit.
Spray bottle containing toxic substance not labeled. Observed multiple (3) bottles of pink liquid (ammonia chloride disinfectant) no labels. Operator stored labeled all.
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Provided Big 6 poster via email.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided via email.
+3 more violations →

6847 STIRLING RD, DAVIE · Broward County

Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched face and proceeded to reach out for a clean pitcher and bowl without removing gloves or washing hands. Reviewed proper handwashing procedures. Employee washed hands correctly.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Microwave- ; Cooked Eggs (110F - Hot Holding) Per cook food item in unit less than an hour. Cook reheated.
Working containers of sugar removed from original container not identified by common name. Labeled during inspection.
Bowl with no handle used to dispense sugar. Removed during inspection.
Accumulation of black/green mold-like substance in the interior of the ice machine.
+2 more violations →

3890 DAVIE RD 164, DAVIE · Broward County

Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Manager time marked butter 12PM- 4PM.
No handwashing sign provided at a hand sink used by food employees. Front counter. Sign provided to operator.
Gasket in lowboy reach in cooler front counter torn.

CHIPOTLE MEXICAN GRILL #4131

12581 MIRAMAR PKWY, MIRAMAR · Broward County

Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 10ppm), observed empty gallon of sanitizer, employee placed new gallon, chlorine sanitizer at 50 ppm.
Time/temperature control for safety food not cooled from ambient temperature to 41 degrees Fahrenheit within four hours. Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Lower cooler-; marinated steak (46F - Cooling from ambient) at 11:35 am, since 1:30 am. See stop sale
Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Lower cooler-; marinated steak (46F - Cooling from ambient) at 11:35 am, since 1:30 am. See stop sale
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 500ppm+), employee made new solution, quaternary sanitizer at 200 ppm.
Floor area(s) covered with standing water. reach in cooler by tortilla station, employee dried floor.

GOLDEN KRUST RESTAURANT

12523 MIRAMAR PKWY, MIRAMAR · Broward County

Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cabbage (58-70F - Hot Holding), per manager food hot held less than two hours, employee reheated on over to 169F.
Handwash sink used for purposes other than handwashing. Steam display-soiled wiping cloth inside sink, employee removed.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle touching corn starch, employee removed.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee coffee inside hot holding unit, manager removed.
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Glass cooler-assorted cakes and portioned cheese missing label . Employee removed from self service.

11401 PINES BLVD #100, PEMBROKE PINES · Broward County

No handwashing sign provided at a hand sink used by food employees. Mens restroom

SAM'S SUBS AND BEVERAGE

1749 N POWERLINE RD, POMPANO BEACH · Broward County

Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sliced cheese (53F - Cold Holding) being held on top of pans on cook line for approximately 2 hours, operator moved to reach in section of cooler
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Not provided for single employee of establishment. Provided to operator
Hole in or other damage to wall. Observed at bottom of wall in kitchen
Food stored on floor. Case of lettuce stored on floor in walk in cooler. Operator moved to shelf

3120 SW MARTIN DOWNS BLVD, PALM CITY · Martin County

Single-service articles improperly stored. At coffee station- coffee filters stored above coffee machine not protected - operator stored properly.

2500 SE FEDERAL HWY, STUART · Martin County

Observed Dishmachine chlorine sanitizer not at proper minimum strength at 0 ppm. Observed hose hanging and unattached and no sanitier provided at dish machine Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed approved bottle of chlorine and advised operator to set up triple sink at 50-100ppm to properly sanitize dishes.
Walls soiled with accumulated grease, food debris throughout restaurant

FANTINIS FUSION KITCHEN

3208 SW MARTIN DOWNS BLVD, PALM CITY · Martin County

Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. At cookline area- employee phone stored on cutting board - employee removed.

LONGHORN STEAKHOUSE OF JENSEN

2901 NW FEDERAL HWY, JENSEN BEACH · Martin County

Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength at 0 ppm Operator mixed fresh solution to 300 ppm
Old debris stuck to clean metal container after chlorine dish machine run Operator placed item in soiled dish pit
Standing water in bottom of reach-in-cooler at cook Line
Dead roaches on premises. Observed one dead roach on bar counter next to bottles and drink coasters Operator removed and sanitized area properly.
Observed at cook line Reach-in cooler at shelves with rust that has pitted the surface.

PALM CITY PIZZA

2946 SW MAPP RD, PALM CITY · Martin County

Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. No time mark for pizza slices - operator time marked for remaining 2.5 hours.
No soap provided at handwash sink- operator provided.
Employee with no hair restraint while engaging in food preparation.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee container of food stored over dough - operator stored properly.

FIRST WATCH RESTAURANT #86

2125 SE FEDERAL HWY, STUART · Martin County

In-use utensils stored in unclean water at or above 135 degrees Fahrenheit at stove top Chef removed
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw cold smoked salmon stored over ready to eat sliced deli meats at reach in cooler Chef stored properly

HUTCHINSON SHORES RESORT & SPA

3793 NE OCEAN BLVD, JENSEN BEACH · Martin County

Handwash sink used for purposes other than handwashing. Observed multiple hand washing sinks set up as emergency eyewash stations with eye washing connector attached to faucets in main kitchen
Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Per operator 80 seats at restaurant

2761 SE OCEAN BLVD, STUART · Martin County

Ceiling/ceiling tile shows damage or is in disrepair. At back storage area - ceiling tiles damaged.

PALM CITY SOCIAL

3162 SW MARTIN DOWNS BLVD, PALM CITY · Martin County

Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Temperature 143F)corrected to 160F
Toxic substance/chemical improperly stored. At dry storage shed- container of pine sol and sanitizer wipes stored over boxes of napkins.
Spray bottle containing toxic substance not labeled. Yellow chemical spray bottle not labeled- operator labeled.

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